Croissant integrali

Packaged product Sweets and Desserts Todis

Croissant integrali contains 392 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (402 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant integrali by Todis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
5.6 gprotein
47 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 19 g 24%
Saturated fat L 10 g 50%
Sodium L 160 mg 7%
Total carbohydrates L 47 g 17%
Dietary fiber L 5.5 g 20%
Total sugars L 24 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 45%392kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Fiber5.5 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars24 gin the top quarter of sweets and desserts (median 20 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 8.7 g)
  • Sodium160 mgin the lowest quarter of sweets and desserts (median 200 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Todis
Barcode
8025916126356
Category
Filled croissants
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Croissant albicocca Quaggiotto 392 10.1 g 70.9 g 8.1 g
Cornetti Conad 392 7.2 g 54 g 16 g
Cornetti con grani antichi di sicilia Dais 393 8.3 g 54 g 15 g
5 croissants di pastasfoglia Antonelli 391 6.4 g 50.4 g 17.8 g
Ciuffetti al cioccolato Gecchele 391 7.1 g 56 g 15 g
Cornetti al cioccolato Misura 391 6.2 g 47 g 18 g
Croissant alla ciliegia Gusparo 395 4.8 g 49.8 g 19.3 g
Cornetti al cioccolato pezzi Mulino Bianco 389 8.4 g 47 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8025916126356. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Croissant integrali?

100 g of Croissant integrali has 392 kcal.

How much protein is in Croissant integrali?

Croissant integrali contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Croissant integrali?

Croissant integrali has 47 g of total carbohydrates per 100 g, including 5.5 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant integrali?

Croissant integrali contains 19 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Croissant integrali?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.