Crispy chicken dippers

Packaged product Soups and Sauces

Crispy chicken dippers contains 220 kcal per 100 g. A serving, 3.5 onz, 100 g (100 g) provides about 220 kcal.

Roughly 42% of its calories come from fat, with 30% from carbohydrates and 28% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 123 kcal per 100 g across 268 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

220kcal per 100 g
15 gprotein
16 gcarbohydrates
10 gfat
220kcal in serving, 3.5 onz, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 10 g 13%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 40 mg 13%
Sodium L 370 mg 16%
Total carbohydrates L 16 g 6%
Dietary fiber L 3 g 11%
Total sugars L 4 g
Protein L 15 g 30%
Calcium L 13 mg1%
Iron L 1 mg6%
Potassium L 220 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 30%Fat: 42%220kcal / 100 g
  • Protein 28%
  • Carbohydrates 30%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium5%Calcium1%

Nutritional insights

  • Protein15 gin the top quarter of soups and sauces (median 5.7 g)
  • Fiber3 gin the top quarter of soups and sauces (median 1 g)
  • Sugars4 gin the top quarter of soups and sauces (median 2.2 g)
  • Fat10 gin the top quarter of soups and sauces (median 4.1 g)
  • Saturated fat2.5 gabove the median for soups and sauces (median 1.5 g)
  • Sodium370 mgabove the median for soups and sauces (median 317 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 220 kcal220 kcal
Protein 15 g15 g
Carbohydrates 16 g16 g
Fat 10 g10 g
Fiber 3 g3 g
Sugars 4 g4 g
Sodium 370 mg370 mg

Product details

Barcode
0755440010101
Label serving
3.5 ONZ (100 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Contains up to 28.1% of a solution of water, sugar, salt, sodium phosphates, modified tapioca starch, spice, yeast extract, carrageenan, natural and artificial flavors, maltodextrin, sunflower lecithin, gum arabic. battered and breaded with: wheat flour, water, sugar, salt, modified food starch, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), wheat, gluten, spice, gum arabic, natural flavors, and extractives of paprika. breading set in vegetable oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltYeastWheat flour

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy chicken dippers?

100 g of Crispy chicken dippers has 220 kcal. Serving, 3.5 onz, 100 g (100 g): about 220 kcal.

Is Crispy chicken dippers high in protein?

Crispy chicken dippers contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 15 g in serving, 3.5 onz, 100 g (100 g). About 28% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 5.7 g).

How many carbs are in Crispy chicken dippers?

Crispy chicken dippers has 16 g of total carbohydrates per 100 g, including 3 g of fiber and 4 g of sugars.

How much fat is in Crispy chicken dippers?

Crispy chicken dippers contains 10 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Crispy chicken dippers?

100 g contains 370 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2431115. License: CC0 1.0 (U.S. public domain). Source record dated May 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0755440010101. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.