Crispy buffalo shrimp

Packaged product Snacks

Crispy buffalo shrimp contains 212 kcal per 100 g.

Roughly 40% of its calories come from carbohydrates, with 40% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crispy buffalo shrimp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
10.6 gprotein
21.2 gcarbohydrates
9.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 9.4 g 12%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 76 mg 25%
Sodium L 824 mg 36%
Total carbohydrates L 21.2 g 8%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 10.6 g 21%
Vitamin D L 0 µg0%
Calcium L 55 mg4%
Iron L 1.2 mg7%
Potassium L 118 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 40%Fat: 40%212kcal / 100 g
  • Protein 20%
  • Carbohydrates 40%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium4%Potassium3%Vitamin D0%

Nutritional insights

  • Protein10.6 gabove the median for snacks (median 7.1 g)
  • Fiber1.2 gin the lowest quarter of snacks (median 3.9 g)
  • Sugars1.2 gin the lowest quarter of snacks (median 5 g)
  • Fat9.4 gin the lowest quarter of snacks (median 21.1 g)
  • Saturated fat1.8 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium824 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal212 kcal
Protein 10.6 g10.6 g
Carbohydrates 21.2 g21.2 g
Fat 9.4 g9.4 g
Fiber 1.2 g1.2 g
Sugars 1.2 g1.2 g
Sodium 824 mg824 mg

Product details

Barcode
0025753041414
Quantity
8 oz
Category
Snacks

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Original crispy fried chicken Banquet 212 16.5 g 10.6 g 10.6 g
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Japanese Crispy Chicken (Super Crispy) Tay 212 13.6 g 17 g 9.9 g
Theater Popcorn Lucky's Market 212 0 g 6.1 g 21.2 g
Spicy Chipotle Chicken Tornado Circle K 212 7.1 g 28.2 g 8.2 g
Crispy Rounds Great Value 212 2.4 g 25.9 g 11.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy buffalo shrimp?

100 g of Crispy buffalo shrimp has 212 kcal.

Is Crispy buffalo shrimp high in protein?

Crispy buffalo shrimp contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other snacks, that is above the median (median 7.1 g).

How many carbs are in Crispy buffalo shrimp?

Crispy buffalo shrimp has 21.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.

How much fat is in Crispy buffalo shrimp?

Crispy buffalo shrimp contains 9.4 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Crispy buffalo shrimp?

100 g contains 824 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 31, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0025753041414. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2595109. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.