How many calories are in Crevettes?

100 g of Crevettes has 95 kcal.

Is Crevettes high in protein?

Crevettes contains 22 g of protein per 100 g (44% of the 50 g Daily Value). About 93% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Crevettes?

Crevettes has 0.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crevettes?

Crevettes contains 0.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Crevettes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (91% DV), copper (78% DV), selenium (60% DV), Vitamin B12 (40% DV) and zinc (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crevettes?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Crevettes

Packaged product Other Foods GFM

Crevettes contains 95 kcal per 100 g.

Roughly 93% of its calories come from protein, with 5% from fat and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 91% of the Daily Value for iodine, 78% of the Daily Value for copper and 60% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

95kcal per 100 g

22 gprotein

0.5 gcarbohydrates

0.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	95 kcal
Total fat L	0.5 g	0.6%
Saturated fat L	0.5 g	3%
Cholesterol L	145 mg	48%
Sodium L	840 mg	37%
Total carbohydrates L	0.5 g	0.2%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	22 g	44%
Vitamin A L	14.5 µg	2%
Vitamin C L	0 mg	0%
Vitamin D L	0.097 µg	0.5%
Vitamin E L	1.6 mg	11%
Thiamin (B1) L	0.034 mg	3%
Riboflavin (B2) L	0.029 mg	2%
Niacin (B3) L	3.1 mg	19%
Pantothenic acid (B5) L	0.36 mg	7%
Vitamin B6 L	0.15 mg	9%
Folate (B9) L	18.4 µg	5%
Vitamin B12 L	0.97 µg	40%
Calcium L	82.3 mg	6%
Iron L	3.1 mg	17%
Magnesium L	48.3 mg	11%
Phosphorus L	189 mg	15%
Potassium L	269 mg	6%
Zinc L	2.7 mg	25%
Copper L	0.7 mg	78%
Manganese L	0.17 mg	7%
Selenium L	32.9 µg	60%
Iodine L	136 µg	91%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 93%
Carbohydrates 2%
Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein22 gin the top quarter of other foods (median 7.4 g)
Fiber0 gin the lowest quarter of other foods (median 1.8 g)
Sugars0 gin the lowest quarter of other foods (median 3.2 g)
Fat0.5 gin the lowest quarter of other foods (median 6.6 g)
Saturated fat0.5 gbelow the median for other foods (median 2 g)
Sodium840 mgin the top quarter of other foods (median 248 mg)
Protein per 100 kcal23.2 gprotein density, useful for comparing foods with different calorie levels
Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	72 g
Alcohol L	0 g

Product details

Brand: GFM
Barcode: 2869864043169
Category: Other Foods

Ingredients

CREVETTES, sel, Glucides antioxydant :E223, acidifiant :

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 2869864043169. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.