Cremino Tiramisu

Packaged product Sweets and Desserts Baratti & Milano

Cremino Tiramisu contains 594 kcal per 100 g.

Roughly 66% of its calories come from fat, with 27% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (571 kcal per 100 g).

100 g provides 18% of the Daily Value for Riboflavin (B2), 16% of the Daily Value for copper and 14% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cremino Tiramisu by Baratti & Milano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
594kcal per 100 g
10.8 gprotein
39.5 gcarbohydrates
43.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 594 kcal
Total fat L 43.8 g 56%
Saturated fat L 19.2 g 96%
Cholesterol L 4.8 mg 2%
Sodium L 64 mg 3%
Total carbohydrates L 39.5 g 14%
Dietary fiber L 0.99 g 4%
Total sugars L 38.4 g
Added sugars L 54.5 g 109%
Protein L 10.8 g 22%
Vitamin A L 38.2 µg4%
Vitamin C L 0.51 mg0.6%
Vitamin D L 0.041 µg0.2%
Vitamin E L 2.1 mg14%
Thiamin (B1) L 0.049 mg4%
Riboflavin (B2) L 0.23 mg18%
Niacin (B3) L 0.23 mg1%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.052 mg3%
Folate (B9) L 13.1 µg3%
Vitamin B12 L 0.32 µg13%
Calcium L 133 mg10%
Iron L 0.43 mg2%
Magnesium L 29.5 mg7%
Phosphorus L 128 mg10%
Potassium L 233 mg5%
Zinc L 0.66 mg6%
Copper L 0.14 mg16%
Manganese L 0.26 mg11%
Selenium L 4.6 µg8%
Iodine L 9.6 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 27%Fat: 66%594kcal / 100 g
  • Protein 7%
  • Carbohydrates 27%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)18%Copper16%Vitamin E14%Vitamin B1213%Manganese11%Phosphorus10%Calcium10%Pantothenic acid (B5)9%Selenium8%Magnesium7%

Nutritional insights

  • Protein10.8 gin the top quarter of sweets and desserts (median 7.7 g)
  • Fiber0.99 gin the lowest quarter of sweets and desserts (median 3.5 g)
  • Sugars38.4 gin the lowest quarter of sweets and desserts (median 43 g)
  • Fat43.8 gin the top quarter of sweets and desserts (median 39 g)
  • Saturated fat19.2 gin the top quarter of sweets and desserts (median 15 g)
  • Sodium64 mgin the top quarter of sweets and desserts (median 40 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water0.93 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.054 g
Carotenoids (1)
Beta-carotene L3.3 µg
Other components (2)
Water L0.93 g
Alcohol L0 g

Product details

Brand
Baratti & Milano
Barcode
8007692043607
Quantity
200 g
Category
Cremini
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucchero, burro di cacao, latte in polvere, nocciole, mandorle, pasta caffè (nocciole, caffè), pasta di cacao, burro anidro, cacao magro, emulsionante: lecitina di soia, aromi naturali.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterHazelnutAlmond

Similar products

FoodCaloriesProteinCarbsFat
Il cremino nocciole e mandorle Coop 594 7.8 g 45 g 42 g
Cremino doppio strato extra noirr Baratti & Milano 594 9.5 g 39 g 43.2 g
Selezione cremini assortiti Baratti & Milano 593 9 g 41.6 g 42.4 g
Cremino doppio strato Baratti & Milano 596 7.8 g 41.7 g 43.3 g
Ovetti cremini Baratti & Milano 596 9.2 g 40.8 g 42.9 g
Cremino doppio strato Baratti & Milano 596 7.8 g 41.7 g 43.3 g
Cremini Baratti & Milano 597 9.6 g 40.5 g 43.1 g
Top Cremino Esselunga 597 7.8 g 45 g 42 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8007692043607. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cremino Tiramisu?

100 g of Cremino Tiramisu has 594 kcal.

Is Cremino Tiramisu high in protein?

Cremino Tiramisu contains 10.8 g of protein per 100 g (22% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.7 g).

How many carbs are in Cremino Tiramisu?

Cremino Tiramisu has 39.5 g of total carbohydrates per 100 g, including 0.99 g of fiber and 38.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cremino Tiramisu?

Cremino Tiramisu contains 43.8 g of fat per 100 g, of which 19.2 g is saturated (96% of the Daily Value).

What vitamins and minerals does Cremino Tiramisu contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (18% DV), copper (16% DV), Vitamin E (14% DV), Vitamin B12 (13% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cremino Tiramisu?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.