cremejoghurt stracciatella

Packaged product Other Foods milsani

Cremejoghurt stracciatella contains 104 kcal per 100 g. A serving, 180 g (180 g) provides about 187 kcal.

Roughly 55% of its calories come from carbohydrates, with 31% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

104kcal per 100 g
3.4 gprotein
14 gcarbohydrates
3.5 gfat
187kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 104 kcal
Total fat L 3.5 g 4%
Saturated fat L 2.5 g 13%
Sodium L 110 mg 5%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 13 g
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 55%Fat: 31%104kcal / 100 g
  • Protein 13%
  • Carbohydrates 55%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gbelow the median for other foods (median 7.4 g)
  • Sugars13 gabove the median for other foods (median 3.2 g)
  • Fat3.5 gbelow the median for other foods (median 6.6 g)
  • Saturated fat2.5 gabove the median for other foods (median 2 g)
  • Sodium110 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
milsani
Barcode
4061462695674
Quantity
180 g
Label serving
180 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Aiguillettes de poulet rôti Tradilège 104 21 g 2.2 g 1.1 g
Bio noir Cote D'or 104 1.6 g 6.5 g 7.6 g
File De Peito Seara 1kg S/tempero SEARA 104 23 g 0 g 1 g
Grüne Linsen Rapunzel 104 9 g 12.2 g 0.38 g
Fettarmer Joghurt Mild 1, 8%, Bourbon Vanille Milbona 104 3.6 g 15.8 g 2.7 g
Teriyaki rind Hofmann 104 8 g 13 g 2 g
Hähnchenbrust Duo Stockmeyer 104 21.5 g 1 g 1.5 g
Cheerios Nestle 104 2.1 g 23 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061462695674. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in cremejoghurt stracciatella?

100 g of cremejoghurt stracciatella has 104 kcal. Serving, 180 g (180 g): about 187 kcal.

How much protein is in cremejoghurt stracciatella?

Cremejoghurt stracciatella contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 6.1 g in serving, 180 g (180 g). About 13% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in cremejoghurt stracciatella?

Cremejoghurt stracciatella has 14 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in cremejoghurt stracciatella?

Cremejoghurt stracciatella contains 3.5 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in cremejoghurt stracciatella?

100 g contains 110 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.