Creme vegetal
Packaged product Dairy and Eggs Becel
Creme vegetal contains 631 kcal per 100 g. A serving, 100 g (100 g) provides about 631 kcal.
Roughly 99% of its calories come from fat, with 0.4% from carbohydrates and 0.3% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 727 kcal per 100 g across 73 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 631 kcal | |
| Total fat L | 70 g | 90% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 0.6 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 0.4%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of dairy and eggs (median 0.7 g)
- Fat70 gin the lowest quarter of dairy and eggs (median 80 g)
- Saturated fat16 gin the lowest quarter of dairy and eggs (median 55 g)
- Sodium288 mgbelow the median for dairy and eggs (median 760 mg)
- Protein per 100 kcal0.079 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Becel
- Barcode
- 8719200051171
- Quantity
- 450 g
- Label serving
- 100 g
- Category
- Pasteurized butters
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
óleos vegetais (girassol (47%6), inhaça (9%), soja (19%), colza (1%)), matérias gordas vegetais (estearina de palma e gordura de palmiste, em proporções variáveis), água, leitelho (LEITE), sal (0,7%), emulsionantes (lecitinas, mono e diglicéridos de åcidos gordos), conservante (sorbato de potássio), regulador de acidez (ácido dtrico), aroma natural, vitaminas A, D, Tiamina e corante (carotenos).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSunflower oil
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|---|---|---|---|---|
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| Beurre Demi-Sel à teneur réduite en M.G. (60%) Montfleuri | 547 | 1 g | 0.8 g | 60 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme vegetal?
100 g of Creme vegetal has 631 kcal. Serving, 100 g (100 g): about 631 kcal.
How much protein is in Creme vegetal?
Creme vegetal contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 100 g (100 g). About 0.3% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 0.7 g).
How many carbs are in Creme vegetal?
Creme vegetal has 0.6 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creme vegetal?
Creme vegetal contains 70 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
How much sodium is in Creme vegetal?
100 g contains 288 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719200051171. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.