Creme glacee caramel cacao craquant

Packaged product Sweets and Desserts Picard

Creme glacee caramel cacao craquant contains 288 kcal per 100 g.

Roughly 58% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 221 kcal per 100 g across 88 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creme glacee caramel cacao craquant by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
3.6 gprotein
26 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 18 g 23%
Saturated fat L 13 g 65%
Sodium L 68 mg 3%
Total carbohydrates L 26 g 9%
Dietary fiber L 1.1 g 4%
Total sugars L 25 g
Protein L 3.6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 37%Fat: 58%288kcal / 100 g
  • Protein 5%
  • Carbohydrates 37%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.6 gabove the median for sweets and desserts (median 3.3 g)
  • Fiber1.1 gin the top quarter of sweets and desserts (median 0.41 g)
  • Sugars25 gabove the median for sweets and desserts (median 24 g)
  • Fat18 gin the top quarter of sweets and desserts (median 10 g)
  • Saturated fat13 gin the top quarter of sweets and desserts (median 6.6 g)
  • Sodium68 mgin the lowest quarter of sweets and desserts (median 120 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160730339
Category
Glaces au caramel
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Caramel & sel des Alpes Migros Selection 280 3.1 g 22 g 20 g
Glace Caramel Attraction Häagen-Dazs 280 4.1 g 27.8 g 17.2 g
Supreme Rich & Creamy - Salted Caramel Aldi 276 4.7 g 29.5 g 15.5 g
Topped - Salted Caramel Brownie Ben & Jerry's 301 4.2 g 30 g 18 g
Glace Caramel Beurre Salé CheeseCake Häagen-Dazs 275 4.3 g 28.9 g 15.8 g
Crème glacée Caramel Coop 270 4 g 32 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270160730339. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creme glacee caramel cacao craquant?

100 g of Creme glacee caramel cacao craquant has 288 kcal.

How much protein is in Creme glacee caramel cacao craquant?

Creme glacee caramel cacao craquant contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.3 g).

How many carbs are in Creme glacee caramel cacao craquant?

Creme glacee caramel cacao craquant has 26 g of total carbohydrates per 100 g, including 1.1 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creme glacee caramel cacao craquant?

Creme glacee caramel cacao craquant contains 18 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

How much sodium is in Creme glacee caramel cacao craquant?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.