Crème De Maroilles
Packaged product Fats and Oils Lesire
Crème De Maroilles contains 298 kcal per 100 g.
Roughly 82% of its calories come from fat, with 18% from protein and 0.7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 980 mg | 43% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 0.7%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of fats and oils (median 0.8 g)
- Sugars0.5 gbelow the median for fats and oils (median 0.9 g)
- Fat27 gbelow the median for fats and oils (median 29.6 g)
- Saturated fat16 gin the top quarter of fats and oils (median 5.1 g)
- Sodium980 mgin the top quarter of fats and oils (median 282 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lesire
- Barcode
- 3276319091023
- Quantity
- 180 g
- Category
- Crème de Maroilles
- Packaging
- Plastic,pot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maroilles au _lait_ pasteurisé (72,4 %), eau (16,6 %), _beurre_ (9 %), sels de fonte (E450, E452).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème de maroilles Lesire | 298 | 13 g | 0.5 g | 27 g |
| Crème de Maroilles (24% MG) CHTI | 268 | 13 g | 0.5 g | 24 g |
| Fauquet Creme de maroilles Fauquet | 266 | 14 g | 0.8 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3276319091023. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.