How many calories are in Crème de calisson?

100 g of Crème de calisson has 404 kcal.

How much protein is in Crème de calisson?

Crème de calisson contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Crème de calisson?

Crème de calisson has 39 g of total carbohydrates per 100 g, including 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème de calisson?

Crème de calisson contains 23 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Crème de calisson?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Crème de calisson

Packaged product Sweets and Desserts le Roy René

Crème de calisson contains 404 kcal per 100 g.

Roughly 52% of its calories come from fat, with 39% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

404kcal per 100 g

8.3 gprotein

39 gcarbohydrates

23 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	404 kcal
Total fat L	23 g	29%
Saturated fat L	2.1 g	11%
Sodium L	16 mg	0.7%
Total carbohydrates L	39 g	14%
Dietary fiber	not reported
Total sugars L	35 g
Protein L	8.3 g	17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 39%
Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein8.3 gabove the median for sweets and desserts (median 5.9 g)
Sugars35 gabove the median for sweets and desserts (median 20.8 g)
Fat23 gabove the median for sweets and desserts (median 13 g)
Saturated fat2.1 gbelow the median for sweets and desserts (median 5.4 g)
Sodium16 mgin the lowest quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: le Roy René
Barcode: 3102621014866
Quantity: 230g
Category: Pate a tartiné
Nutri-Score: D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Pâte à Tartiner Goût Chocolat Blanc inshape nutrition	609	24 g	27 g	45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3102621014866. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.