crème coco cuisine
Packaged product Dairy and Eggs Bonneterre
Crème coco cuisine contains 174 kcal per 100 g.
Roughly 84% of its calories come from fat, with 13% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 220 kcal per 100 g across 71 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 13%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gin the lowest quarter of dairy and eggs (median 1.6 g)
- Fiber1.1 gabove the median for dairy and eggs (median 1 g)
- Sugars1.6 gin the lowest quarter of dairy and eggs (median 2.2 g)
- Fat16 gin the lowest quarter of dairy and eggs (median 22 g)
- Saturated fat15 gin the lowest quarter of dairy and eggs (median 19.5 g)
- Sodium32 mgabove the median for dairy and eggs (median 27.1 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonneterre
- Barcode
- 3396411245022
- Quantity
- 20 cl
- Category
- Coconut creams
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noix de coco* 55%, eau, maltodextrine de maïs", épaississant: gomme guar*. *Ingrédients issus de l'Agriculture Biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème De Coco Légère Bjorg | 174 | 1.2 g | 5.8 g | 16 g |
| Coco cuisine Isola Bio | 173 | 1.4 g | 3.3 g | 17 g |
| Coconut milk Freshona | 177 | 1.5 g | 1.9 g | 18 g |
| Lait de Coco Cuisine Bonneterre | 170 | 1.3 g | 2.6 g | 17 g |
| Kokos Cuisine Allos | 170 | 1.3 g | 2.6 g | 17 g |
| Organic Coconut Milk Thrive Market | 167 | 1.7 g | 3.3 g | 16.7 g |
| Crème de coco cuisine Bonneterre | 184 | 1.3 g | 5.9 g | 17 g |
| Coconut Milk Asia Green Garden (ALDI) | 163 | 1.3 g | 5.3 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3396411245022. License: ODbL 1.0 (Open Food Facts). Source record dated May 9, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.