Crème brulée Pistache

Packaged product Sweets and Desserts Rians

Crème brulée Pistache contains 236 kcal per 100 g.

Roughly 61% of its calories come from fat, with 32% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème brulée Pistache by Rians, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
236kcal per 100 g
4.1 gprotein
19 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 16 g 21%
Saturated fat L 11 g 55%
Sodium L 44 mg 2%
Total carbohydrates L 19 g 7%
Dietary fiber not reported
Total sugars L 14 g
Protein L 4.1 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 32%Fat: 61%236kcal / 100 g
  • Protein 7%
  • Carbohydrates 32%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.1 gbelow the median for sweets and desserts (median 4.3 g)
  • Sugars14 gin the lowest quarter of sweets and desserts (median 17 g)
  • Fat16 gabove the median for sweets and desserts (median 15.3 g)
  • Saturated fat11 gabove the median for sweets and desserts (median 9.7 g)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rians
Barcode
3184670008577
Quantity
200 g (2x(96g+4g))
Category
Crème brûlée
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crème brûlée Bonne Maman 237 4.5 g 21 g 15 g
Crème brûlée à la vanille naturelle Bonne Maman 237 4.5 g 21 g 15 g
Crème brûlée à la vanille naturelle Bonne Maman 237 4.5 g 21 g 15 g
Crème brûlée Bonne Maman 237 4.5 g 21 g 15 g
Good Mom Creme Brulee Bonne Maman 237 4.5 g 21 g 15 g
Creme brulée Bonne Maman 237 4.5 g 21 g 15 g
Crème brûlée a la vanille naturelle Bonne Maman 237 4.5 g 21 g 15 g
Crème Brûlée à la vanille naturelle Bonne Maman 237 4.5 g 21 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3184670008577. License: ODbL 1.0 (Open Food Facts). Source record dated November 5, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crème brulée Pistache?

100 g of Crème brulée Pistache has 236 kcal.

How much protein is in Crème brulée Pistache?

Crème brulée Pistache contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.3 g).

How many carbs are in Crème brulée Pistache?

Crème brulée Pistache has 19 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème brulée Pistache?

Crème brulée Pistache contains 16 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Crème brulée Pistache?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.