Crema di asparagi

Packaged product Soups and Sauces Viander

Crema di asparagi contains 127 kcal per 100 g.

Roughly 78% of its calories come from fat, with 15% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crema di asparagi by Viander, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
127kcal per 100 g
2.3 gprotein
4.8 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 127 kcal
Total fat L 11 g 14%
Saturated fat L 1.4 g 7%
Sodium L 440 mg 19%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 1.4 g 5%
Total sugars L 2.6 g
Protein L 2.3 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 15%Fat: 78%127kcal / 100 g
  • Protein 7%
  • Carbohydrates 15%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.3 gin the top quarter of soups and sauces (median 1.2 g)
  • Fiber1.4 gabove the median for soups and sauces (median 0.59 g)
  • Sugars2.6 gin the lowest quarter of soups and sauces (median 6.1 g)
  • Fat11 gabove the median for soups and sauces (median 3.6 g)
  • Saturated fat1.4 gabove the median for soups and sauces (median 0.7 g)
  • Sodium440 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Viander
Barcode
8025797150419
Category
Sauces
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8025797150419. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crema di asparagi?

100 g of Crema di asparagi has 127 kcal.

How much protein is in Crema di asparagi?

Crema di asparagi contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.2 g).

How many carbs are in Crema di asparagi?

Crema di asparagi has 4.8 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crema di asparagi?

Crema di asparagi contains 11 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Crema di asparagi?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.