Creatine Gummies (Peach)
Packaged product Beans and Legumes ESN
Creatine Gummies (Peach) contains 342 kcal per 100 g.
Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (358 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 79 g | 29% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 29 g | |
| Added sugars L | 24.9 g | 50% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gin the lowest quarter of beans and legumes (median 66.3 g)
- Fiber0 gin the lowest quarter of beans and legumes (median 2.4 g)
- Sugars29 gin the top quarter of beans and legumes (median 3 g)
- Fat0 gin the lowest quarter of beans and legumes (median 1.6 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.1 g)
- Sodium8 mgin the lowest quarter of beans and legumes (median 300 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- ESN
- Barcode
- 4250519690810
- Quantity
- 4 Gummies
- Label serving
- 20
- Category
- Dietary supplements
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LABOREN GEPRÜFT ROMEN C31 CREATINE 2511 CREATINE Pfirsich. Zutaten: Zucker, Glukosesirup, Kreatin Monohydrat Feuchthaltemittel (Glycerin), Gelatine (Rind), Wasser, Säuerungsmittel (Citronensäure), Säureregulatoren (Apfelsäure, Natriummalat), Geliermittel (Agar-Agar), natürliches Pfirsich-Aroma, Farbstoffe (echtes Karmin). Hinweis: Die angegebene empfohlene tägliche Verzehrsmenge darf nicht überschritten werden. Nahrungsergänzu - ngsmittel sind kein Ersatz für eine abwechslungsreiche und ausgewogene Ernährung sowie eine gesunde Lebensweise. Außerhalb der Reichweite von kleinen Kindern lagern. Nahrungsergänzungsmittel mit Kreatin Monohydrat. Geschmack: *Kreatin erhöht die körperliche Leistung bei Schnellkrafttraining im Pahmen kurzzeitiger intensiver körperlicher Betätigung. Eine positive Wirkung wird bei einer täglichen Einnahme von 3 g Kreatin erreicht. Das Produkt ist nur für Erwachsene bestimmt, die einer Korperlichen Betätigung nachgehen. Se Probe werden regelmäßig auf Mikrobiologie, Schwermetalle, Kontaminanten und Laboren untersucht produktspezifische Parameter von externen 02602-ESVI000276 2027 ISR1426001 ZUSAM pro Ta Ener Fett - da 4 Ko
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4250519690810. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.