Creamery dairy dessert
Packaged product Sweets and Desserts Dannon
Creamery dairy dessert contains 127 kcal per 100 g. A serving, 1 package, 150 g (150 g) provides about 191 kcal.
Roughly 54% of its calories come from carbohydrates, with 29% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 43 mg | 2% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 14 g | |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 39.9 µg | 4% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 67 mg | 5% |
| Iron L | 0 mg | 0% |
| Potassium L | 93 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 54%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars14 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat4 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat2.7 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium43 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 133 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 127 kcal | 127 kcal |
| Protein | 5.3 g | 5.3 g |
| Carbohydrates | 16.7 g | 16.7 g |
| Fat | 4 g | 4 g |
| Fiber | 0 g | 0 g |
| Sugars | 14 g | 14 g |
| Sodium | 43 mg | 43 mg |
Product details
- Brand
- Dannon
- Barcode
- 0036632018939
- Label serving
- 1 PACKAGE (150 g)
- Category
- Frozen desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cultured grade a milk, sugar, water, cherry puree, maltodextrin, contains less than 1% of modified food starch, modified corn starch, natural flavor, beta carotene and carmine (for color), citric acid, pectin, sodium citrate, potassium sorbate (to maintain freshness), calcium citrate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sherbet Treats Tubes Hy-Vee | 127 | 0 g | 30.2 g | 1.6 g |
| Il sorbetto Tonitto | 127 | 0 g | 31 g | 0 g |
| Lo stecco sorbetto Tonitto | 127 | 0.5 g | 31 g | 0 g |
| Zerouno fiordipanna Lattebusche | 127 | 3.1 g | 14 g | 9.8 g |
| Sorbetto Limone E Salvia Menodiciotto | 127 | 0.5 g | 30 g | 0.59 g |
| Lite Fudgstix, Lite Creamy Fudge The Frut Stix Company | 127 | 4.2 g | 25.4 g | 0.7 g |
| Ice cream Blue Bunny | 127 | 4.2 g | 32.4 g | 0 g |
| Tropical paradise ice pops Unilever | 127 | 0 g | 31.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2185847. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0036632018939. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.