Country sausage & biscuits
Packaged product Meals and Dishes
Country sausage & biscuits contains 282 kcal per 100 g. A serving, 2 sandwiches, 85 g (85 g) provides about 240 kcal.
Roughly 51% of its calories come from carbohydrates, with 34% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 2.4 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 24 mg | 8% |
| Sodium L | 565 mg | 25% |
| Total carbohydrates L | 35.3 g | 13% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.7 g | |
| Added sugars L | 4.7 g | 9% |
| Protein L | 10.6 g | 21% |
| Vitamin A L | 35.7 µg | 4% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 82 mg | 6% |
| Iron L | 2.4 mg | 13% |
| Potassium L | 165 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 51%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.6 gin the top quarter of meals and dishes (median 6.4 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sugars4.7 gin the top quarter of meals and dishes (median 2 g)
- Fat10.6 gin the top quarter of meals and dishes (median 5.8 g)
- Saturated fat2.4 gabove the median for meals and dishes (median 1.8 g)
- Sodium565 mgin the top quarter of meals and dishes (median 380 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 282 kcal | 282 kcal |
| Protein | 10.6 g | 10.6 g |
| Carbohydrates | 35.3 g | 35.3 g |
| Fat | 10.6 g | 10.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 4.7 g | 4.7 g |
| Sodium | 298 mg | 565 mg |
Product details
- Barcode
- 0070505301001
- Label serving
- 2 SANDWICHES (85 g)
- Category
- Meals
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork (including the ham, loin, and tenderloin), water, salt, corn syrup solids, spices, sodium phosphates, sugar, monosodium glutamate, and caramel coloring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smažák Nowaco | 282 | 3.8 g | 33 g | 16 g |
| Natural* beef barbacoa Target Stores | 282 | 23.5 g | 5.9 g | 18.8 g |
| Viva la Mamma Beretta | 282 | 7.3 g | 24 g | 17 g |
| Cous cous con verdure e pollo Cucina Nostrana | 282 | 6.3 g | 5.5 g | 25 g |
| Country sausage & biscuits, country F.B. Purnell Sausage Co. Inc. | 282 | 10.6 g | 35.3 g | 10.6 g |
| Country sausage & biscuits, country F.B. Purnell Sausage Co. Inc. | 282 | 10.6 g | 35.3 g | 10.6 g |
| Country sausage & biscuits, country F.B. Purnell Sausage Co. Inc. | 282 | 10.6 g | 35.3 g | 10.6 g |
| Sausage, egg & cheese muffins sandwiches, sausage, egg & cheese Hy-Vee | 282 | 10.7 g | 20.6 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2188111. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0070505301001. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.