Corned Beef
Packaged product Meat Morrisons
Corned Beef contains 225 kcal per 100 g. A serving, 1 fifth of can, 68 g (68 g) provides about 153 kcal.
Roughly 54% of its calories come from fat, with 45% from protein and 0.5% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (218 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 7 g | 35% |
| Sodium L | 496 mg | 22% |
| Total carbohydrates L | 0.3 g | 0.1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25.3 g | 51% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Carbohydrates 0.5%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25.3 gin the top quarter of meat (median 21.1 g)
- Sugars0.2 gbelow the median for meat (median 0.5 g)
- Fat13.6 gabove the median for meat (median 13.5 g)
- Saturated fat7 gin the top quarter of meat (median 6 g)
- Sodium496 mgin the lowest quarter of meat (median 648 mg)
- Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010525200361
- Quantity
- 340g
- Label serving
- 1 fifth of can (68 g)
- Category
- Corned beef
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, Salt, Preservative (sodium nitrite). Prepared with 120g of beef per 100g of finished product
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Corned beef Premier Deli | 225 | 25 g | 1.8 g | 13.9 g |
| Tesco Corned Beef Tesco | 225 | 24.8 g | 1 g | 13.5 g |
| Corned Beef Bonfine | 225 | 21 g | 1 g | 16 g |
| Corned beef Woolworths | 226 | 24 g | 1.1 g | 14 g |
| Corned Beef Rio Plata | 226 | 24 g | 1 g | 14 g |
| Princess Princes Limited | 226 | 25 g | 1 g | 13.5 g |
| Tesco corned beef Tesco | 226 | 22.9 g | 0.1 g | 14.8 g |
| Fleisch: Corned Beef Trader Joe's | 226 | 24 g | 1 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corned Beef?
100 g of Corned Beef has 225 kcal. Serving, 1 fifth of can, 68 g (68 g): about 153 kcal.
Is Corned Beef high in protein?
Corned Beef contains 25.3 g of protein per 100 g (51% of the 50 g Daily Value), or 17.2 g in serving, 1 fifth of can, 68 g (68 g). About 45% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 21.1 g).
How many carbs are in Corned Beef?
Corned Beef has 0.3 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corned Beef?
Corned Beef contains 13.6 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
How much sodium is in Corned Beef?
100 g contains 496 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010525200361. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.