Corn Chips
Packaged product Snacks No Name
Corn Chips contains 540 kcal per 100 g. A serving, 50 g (50 g) provides about 270 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
100 g provides 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 3 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
| Calcium L | 150 mg | 12% |
| Iron L | 1 mg | 6% |
| Potassium L | 150 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of snacks (median 7.1 g)
- Fiber4 gbelow the median for snacks (median 4.3 g)
- Sugars0 gin the lowest quarter of snacks (median 1.5 g)
- Fat32 gin the top quarter of snacks (median 25 g)
- Saturated fat3 gabove the median for snacks (median 2.8 g)
- Sodium460 mgabove the median for snacks (median 440 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- No Name
- Barcode
- 0060383091408
- Quantity
- 200 g
- Label serving
- 50 g
- Category
- Corn chips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yellow corn, Canola and/or mid-oleic sunflower oil, Sea salt, Calcium hydroxide
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stone Ground Corn Tortilla Chips Western Family | 540 | 6 g | 60 g | 30 g |
| Tostitos Hint of Lime Tostitos | 540 | 6 g | 66 g | 26 g |
| Ranch Flavour Tortilla Chips La Cocina | 540 | 8 g | 60 g | 30 g |
| Tortilla Chips La Cocina | 540 | 6 g | 60 g | 30 g |
| Thick Cut Tortilla Chips La Cocina | 540 | 6 g | 60 g | 30 g |
| Stone Ground Corn Tortilla Chips Western Family • Pattison Food Grp. | 540 | 6 g | 60 g | 30 g |
| Bar-B-Q Flavour Corn Chips Fritos | 540 | 6 g | 56 g | 34 g |
| Smoky Nacho Havoc | 540 | 6 g | 56 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Chips?
100 g of Corn Chips has 540 kcal. Serving, 50 g (50 g): about 270 kcal.
How much protein is in Corn Chips?
Corn Chips contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 50 g (50 g). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.1 g).
How many carbs are in Corn Chips?
Corn Chips has 60 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Chips?
Corn Chips contains 32 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
What vitamins and minerals does Corn Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Corn Chips?
100 g contains 460 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383091408. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.