Coriander Herb Purée

Packaged product Spices, Herbs and Condiments justadd

Coriander Herb Purée contains 246 kcal per 100 g. A serving, 100 g (100 g) provides about 246 kcal.

Roughly 65% of its calories come from fat, with 32% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coriander Herb Purée by justadd, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
1.3 gprotein
19 gcarbohydrates
17 gfat
246kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 17 g 22%
Saturated fat L 1.3 g 7%
Sodium L 1,080 mg 47%
Total carbohydrates L 19 g 7%
Dietary fiber L 3.9 g 14%
Total sugars L 14 g
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 32%Fat: 65%246kcal / 100 g
  • Protein 2%
  • Carbohydrates 32%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
  • Fiber3.9 gabove the median for spices, herbs and condiments (median 2.9 g)
  • Sugars14 gabove the median for spices, herbs and condiments (median 5.2 g)
  • Fat17 gabove the median for spices, herbs and condiments (median 9 g)
  • Saturated fat1.3 gbelow the median for spices, herbs and condiments (median 2.7 g)
  • Sodium1,080 mgin the top quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0.53 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
justadd
Barcode
5060149412527
Label serving
100 g
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060149412527. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Coriander Herb Purée?

100 g of Coriander Herb Purée has 246 kcal. Serving, 100 g (100 g): about 246 kcal.

How much protein is in Coriander Herb Purée?

Coriander Herb Purée contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 1.3 g in serving, 100 g (100 g). About 2% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6.1 g).

How many carbs are in Coriander Herb Purée?

Coriander Herb Purée has 19 g of total carbohydrates per 100 g, including 3.9 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coriander Herb Purée?

Coriander Herb Purée contains 17 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Coriander Herb Purée?

100 g contains 1,080 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.