Cookies

Packaged product Sweets and Desserts Inglese

Cookies contains 497 kcal per 100 g. A serving, 15 g (15 g) provides about 75 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (490 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookies by Inglese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
497kcal per 100 g
4.5 gprotein
64 gcarbohydrates
24 gfat
75kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 497 kcal
Total fat L 24 g 31%
Saturated fat L 6.4 g 32%
Sodium L 220 mg 10%
Total carbohydrates L 64 g 23%
Dietary fiber L 3 g 11%
Total sugars L 27 g
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 44%497kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.5 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber3 gbelow the median for sweets and desserts (median 3.3 g)
  • Sugars27 gin the lowest quarter of sweets and desserts (median 32.2 g)
  • Saturated fat6.4 gin the lowest quarter of sweets and desserts (median 12 g)
  • Sodium220 mgbelow the median for sweets and desserts (median 264 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Inglese
Barcode
8050450582726
Quantity
200 g
Label serving
15 g
Category
Chocolate chip cookies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cookies chocolat Delhaize 497 5.4 g 60 g 25 g
Chocolate cookies Kruidvat 497 6.5 g 55 g 27 g
Cookie Bio Tout choco Maison Le Goff 497 7.3 g 54 g 27 g
Mini Cookie Shoko Ingwer Bohlsener Mühle 497 5.5 g 61.8 g 24.4 g
cookies aux pepites de chocolat Alsa 497 7.2 g 55 g 26 g
Cookies American Style REWE Beste Wahl 497 6 g 60 g 25 g
Mini Choc Chip Cookie Marks & Spencer 497 5.3 g 63 g 24.2 g
Cookies de chocolate blanco y arándanos rojos sin gluten B-Live 497 5.4 g 63 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8050450582726. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookies?

100 g of Cookies has 497 kcal. Serving, 15 g (15 g): about 75 kcal.

How much protein is in Cookies?

Cookies contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 0.68 g in serving, 15 g (15 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Cookies?

Cookies has 64 g of total carbohydrates per 100 g, including 3 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookies?

Cookies contains 24 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

How much sodium is in Cookies?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.