Cookie with date and cherry fruit filling

Packaged product Sweets and Desserts Molendini

Cookie with date and cherry fruit filling contains 354 kcal per 100 g.

Roughly 70% of its calories come from carbohydrates, with 26% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie with date and cherry fruit filling by Molendini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
4.2 gprotein
59.9 gcarbohydrates
9.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 9.8 g 13%
Saturated fat L 4.4 g 22%
Sodium L 120 mg 5%
Total carbohydrates L 59.9 g 22%
Dietary fiber L 4.9 g 18%
Total sugars L 33.4 g
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 70%Fat: 26%354kcal / 100 g
  • Protein 5%
  • Carbohydrates 70%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Fiber4.9 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars33.4 gabove the median for sweets and desserts (median 26.9 g)
  • Fat9.8 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat4.4 gbelow the median for sweets and desserts (median 7.7 g)
  • Sodium120 mgin the lowest quarter of sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Molendini
Barcode
8600955501878
Quantity
180g
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8600955501878. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookie with date and cherry fruit filling?

100 g of Cookie with date and cherry fruit filling has 354 kcal.

How much protein is in Cookie with date and cherry fruit filling?

Cookie with date and cherry fruit filling contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Cookie with date and cherry fruit filling?

Cookie with date and cherry fruit filling has 59.9 g of total carbohydrates per 100 g, including 4.9 g of fiber and 33.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie with date and cherry fruit filling?

Cookie with date and cherry fruit filling contains 9.8 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

How much sodium is in Cookie with date and cherry fruit filling?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.