Confiture extra d'abricots pot 280g
Packaged product Sweets and Desserts U
Confiture extra d'abricots pot 280g contains 228 kcal per 100 g.
Roughly 97% of its calories come from carbohydrates, with 2% from fat and 0.9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (221 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 52 g | |
| Added sugars L | 55 g | 110% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 97%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars52 gabove the median for sweets and desserts (median 50.9 g)
- Fat0.5 gin the top quarter of sweets and desserts (median 0.1 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium8 mgabove the median for sweets and desserts (median 4 mg)
- Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256228624949
- Quantity
- 280 g
- Category
- Apricot jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Abricots*, sucre*, gélifiant : pectines, jus de citron concentré*. *ingrédient issu de l'agriculture biologique. Préparée avec 60 g d'abricots pour 100 g de produit fini. Teneur totale en sucres : 55 g pour 100 g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture 90% extra Abricot Délices de l'Atelier | 228 | 0.8 g | 54.2 g | 0.2 g |
| Marmelade Aprikose Extra Schwartau | 228 | 0.5 g | 55.3 g | 0.1 g |
| Confiture abricot - délicatement sucrée au miel Orijin | 228 | 0.7 g | 56 g | 0 g |
| Aprikosen-Marmelade Marmelade | 228 | 0.5 g | 55 g | 0.1 g |
| Confiture extra abricots Maribel | 228 | 0.5 g | 54.8 g | 0.1 g |
| Confiture d'abricot Sabaton | 228 | 0.6 g | 55 g | 0.5 g |
| Aprikosen-Konfitüre Andechser Natur | 228 | 0.5 g | 55 g | 0.1 g |
| Confiture extra d'Abricots Biolo'Klock | 228 | 0.5 g | 55.7 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256228624949. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.