Confiture de mûre
Packaged product Sweets and Desserts Confit de Provence
Confiture de mûre contains 249 kcal per 100 g. A serving, 100 g (100 g) provides about 249 kcal.
Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0.8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (233 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.05 g | 0.3% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 59 g | |
| Added sugars L | 16.7 g | 33% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 98%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of sweets and desserts (median 0.6 g)
- Sugars59 gin the top quarter of sweets and desserts (median 53.3 g)
- Fat0.3 gabove the median for sweets and desserts (median 0.2 g)
- Saturated fat0.05 gabove the median for sweets and desserts (median 0 g)
- Sodium20 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Confit de Provence
- Barcode
- 3452200004079
- Quantity
- 650 g
- Label serving
- 100 g
- Category
- Blackberry jams
- Packaging
- fr:bocal-en-verre,fr:couvercle-en-metal
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mûre biologique, sucre de canne biologique, gélifiant : pectine de fruits. Préparée avec 55g de fruits pour 100g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture de mûre Confit de Provence | 249 | 5 g | 60 g | 3 g |
| Confiture mure Confit de Provence | 249 | 0.5 g | 60 g | 0.3 g |
| Confitura Extra Jengibre British Style | 249 | 0.5 g | 61 g | 0.5 g |
| Mures Beyer | 249 | 0.5 g | 60 g | 0.5 g |
| Confiture extra Bio Mûre Moulin des Moines | 249 | 0.6 g | 60 g | 0.3 g |
| Confiture de Provence mûre Confit de Provence | 249 | 0.5 g | 60 g | 0.3 g |
| Mûres bio Verger des Alpilles | 249 | 0.5 g | 60 g | 0.3 g |
| Seedless Blackberry Jam Mrs. Miller's Homemade Noodles Ltd. | 250 | 0 g | 50 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3452200004079. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.