Confiture de coing
Packaged product Sweets and Desserts sticap
Confiture de coing contains 257 kcal per 100 g. A serving, 100 g (100 g) provides about 257 kcal.
Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 231 kcal per 100 g across 87 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0.001 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 58 g | |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the top quarter of sweets and desserts (median 0.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars58 gin the top quarter of sweets and desserts (median 53 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.2 g)
- Saturated fat0.001 gabove the median for sweets and desserts (median 0 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- sticap
- Barcode
- 6194006230029
- Quantity
- 940g
- Label serving
- 100 g
- Category
- Quince jams
- Packaging
- Metal,Box
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coings, sucre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture de coing Sticap | 257 | 0.5 g | 64 g | 0.5 g |
| Marmelada extra Amanhecer | 253 | 0.3 g | 62 g | 0.1 g |
| Marmelada Extra Pingo Doce | 253 | 0.3 g | 62 g | 0.1 g |
| Confiture extra coing Maison Octave | 252 | 0 g | 62 g | 0 g |
| Confirure de coings de provence La Roumanière | 264 | 0.2 g | 65.2 g | 0.3 g |
| Confiture de coings cuite au chaudron Esprit Gourmet | 250 | 1.1 g | 59 g | 0.5 g |
| Marmelada Frami | 250 | 0.24 g | 60.6 g | 0.1 g |
| Confiture de Coing Domaine Orsini | 265 | 0.3 g | 66 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6194006230029. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.