Confit d'oignons

Packaged product Vegetables L'épicurien

Confit d'oignons contains 250 kcal per 100 g.

Roughly 87% of its calories come from carbohydrates, with 7% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 209 kcal per 100 g across 21 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Confit d'oignons by L'épicurien, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
4 gprotein
53.5 gcarbohydrates
1.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 1.8 g 2%
Saturated fat L 0 g 0%
Sodium L 2,400 mg 104%
Total carbohydrates L 53.5 g 19%
Dietary fiber L 2 g 7%
Total sugars L 52.8 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 87%Fat: 7%250kcal / 100 g
  • Protein 6%
  • Carbohydrates 87%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the top quarter of vegetables (median 0.8 g)
  • Fiber2 gin the top quarter of vegetables (median 1 g)
  • Sugars52.8 gin the top quarter of vegetables (median 43.8 g)
  • Fat1.8 gin the top quarter of vegetables (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.1 g)
  • Sodium2,400 mgin the top quarter of vegetables (median 400 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
L'épicurien
Barcode
3441260801414
Category
Onion chutneys
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cebolla caramelizada crujiente Auchan 249 1 g 61 g 0.05 g
Chutney de cebolla confitada Can Bech 253 1.4 g 60 g 0.5 g
Cebolla caramelizada Ametller Origen 253 1.4 g 60 g 0.5 g
Ceba Caramel•litzada ametller origen 253 1.4 g 60 g 0.5 g
Confit d'oignons Favols 247 1.1 g 53.2 g 0.2 g
Caramelised Red Onion Chutney Specially Selected 255 0.6 g 54 g 3.9 g
Confit d'echalote Favols 236 1.8 g 51.2 g 0.1 g
Caramelized Balsamic Onion Chutney Morrisons 235 0.1 g 54.9 g 1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Confit d'oignons?

100 g of Confit d'oignons has 250 kcal.

How much protein is in Confit d'oignons?

Confit d'oignons contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 0.8 g).

How many carbs are in Confit d'oignons?

Confit d'oignons has 53.5 g of total carbohydrates per 100 g, including 2 g of fiber and 52.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Confit d'oignons?

Confit d'oignons contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Confit d'oignons?

100 g contains 2,400 mg of sodium, 104% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3441260801414. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.