Complete Protein (Salted Caramel)
Packaged product Spices, Herbs and Condiments Huel
Complete Protein (Salted Caramel) contains 363 kcal per 100 g. A serving, 29 g (29 g) provides about 105 kcal.
Roughly 80% of its calories come from protein, with 11% from fat and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (375 kcal per 100 g).
100 g provides 92% of the Daily Value for copper, 90% of the Daily Value for calcium and 80% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 1 g | 5% |
| Sodium | not reported | |
| Total carbohydrates L | 8.3 g | 3% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 0.34 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 69 g | 138% |
| Vitamin A L | 417 µg | 46% |
| Vitamin C L | 55.2 mg | 61% |
| Vitamin D L | 6.6 µg | 33% |
| Vitamin E L | 6.2 mg | 41% |
| Vitamin K L | 41.4 µg | 34% |
| Pantothenic acid (B5) L | 3.1 mg | 63% |
| Calcium L | 1,176 mg | 90% |
| Iron L | 14.5 mg | 80% |
| Magnesium L | 194 mg | 46% |
| Phosphorus L | 724 mg | 58% |
| Zinc L | 7.2 mg | 66% |
| Copper L | 0.83 mg | 92% |
| Manganese L | 1.8 mg | 79% |
| Selenium L | 37.9 µg | 69% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 10%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein69 gbelow the median for spices, herbs and condiments (median 70 g)
- Fiber5.9 gin the top quarter of spices, herbs and condiments (median 3.1 g)
- Sugars0.34 gin the lowest quarter of spices, herbs and condiments (median 3.2 g)
- Fat4.1 gbelow the median for spices, herbs and condiments (median 4.8 g)
- Saturated fat1 gbelow the median for spices, herbs and condiments (median 1.9 g)
- Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1 g |
|---|---|
| Polyunsaturated fat L | 2.1 g |
Product details
- Brand
- Huel
- Barcode
- 5060925290691
- Quantity
- 754 g
- Label serving
- 29 g
- Category
- Protein powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Erbsenprotein, Fababohnen-Protein, natürliche Aromen, Hanfsamen-Proteinpulver, L-Leucin, Vitamin - und Mineralstoff-Zubereitung (Mineralstoffe (Kalium, Calcium, Magnesium, Jod), Vitamine (C, E, Niacin, A, K, Pantothensäure, D, B12, B6, B2, B1, Folat)), L-Lysin, Lösliche Pflanzliche Ballaststoffe (Chicorée-Wurzel, Mais), Kakaopulver, L-Methionin, Stabilisator: Xanthan, Leinsamenölpulver, Meersalz (0,35 %), Süßungsmittel: Sucralose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
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|---|---|---|---|---|
| Whey Isolate Salted Caramel XXL Nutrition | 363 | 89.3 g | 4 g | 0.33 g |
| Salted Caramel Evowhey Protein HSN | 365 | 76 g | 7.7 g | 3.2 g |
| Impact Whey Isolate, Salted Caramel MYPROTEIN | 361 | 82 g | 6.5 g | 0.9 g |
| Pure whey isolate - salted caramel Bulk | 358 | 83.3 g | 5 g | 0.3 g |
| Vegan Protein Blend: Salted Caramel Free Soul | 370 | 66.7 g | 33.3 g | 2.7 g |
| NATURAL WPI Grass Fed Whey Protein Isolate Salted Caramel BULK NUTRIENTS | 370 | 81.3 g | 8 g | 1.7 g |
| Iso Whey Zero Salted Caramel Flavoured BiotechUSA | 372 | 84 g | 3.6 g | 2.4 g |
| Quest - Salted Caramel Protein Powder (Corrected) Quest | 353 | 76.5 g | 5.9 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060925290691. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.