Coconilla Raspberry Cream Bites
Packaged product Sweets and Desserts Coconilla
Coconilla Raspberry Cream Bites contains 444 kcal per 100 g. A serving, 42 g (42 g) provides about 186 kcal.
Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 444 kcal | |
| Total fat L | 21.7 g | 28% |
| Saturated fat L | 10.1 g | 51% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 53.4 g | 19% |
| Dietary fiber L | 7.9 g | 28% |
| Total sugars L | 43.4 g | |
| Added sugars L | 7.7 g | 15% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 50%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gabove the median for sweets and desserts (median 3 g)
- Fiber7.9 gin the top quarter of sweets and desserts (median 0 g)
- Sugars43.4 gin the lowest quarter of sweets and desserts (median 54 g)
- Fat21.7 gabove the median for sweets and desserts (median 2 g)
- Saturated fat10.1 gabove the median for sweets and desserts (median 2.3 g)
- Sodium20 mgbelow the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coconilla
- Barcode
- 4270000873683
- Quantity
- 1pcs
- Label serving
- 42 g
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dattelpaste* (54,6%), Cashewmus*, Kakaobutter*, Kakaomasse*, Reissirup*, Kokosblütenzucker*, Mandeln, glutenfreies Hafermehl, Reissiruppulver*, gefriergetrocknete Himbeeren* (1,2%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSugarAlmondOats
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4270000873683. License: ODbL 1.0 (Open Food Facts). Source record dated August 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.