Clear Whey Isolate - Caribbean Punch
Packaged product Beans and Legumes MyProtein
Clear Whey Isolate - Caribbean Punch contains 349 kcal per 100 g. A serving, 25.8 g (25.8 g) provides about 90 kcal.
Roughly 91% of its calories come from protein, with 9% from carbohydrates and 0% from fat (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (378 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 19.4 mg | 6% |
| Sodium L | 233 mg | 10% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 77.5 g | 155% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 27.1 mg | 2% |
| Iron L | 0.39 mg | 2% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 91%
- Carbohydrates 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein77.5 gbelow the median for beans and legumes (median 80 g)
- Fiber0 gin the lowest quarter of beans and legumes (median 2 g)
- Sugars0 gin the lowest quarter of beans and legumes (median 0.5 g)
- Fat0 gin the lowest quarter of beans and legumes (median 3.3 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.67 g)
- Sodium233 mgin the lowest quarter of beans and legumes (median 880 mg)
- Protein per 100 kcal22.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MyProtein
- Barcode
- 5059883106502
- Quantity
- 516 g
- Label serving
- 25.8 g
- Category
- Protein powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hydrolyzed Whey Protein, Maltodextrin, Citric Acid, Natural & Artificial Flavor, Sucralose, Sodium Chloride, Tripotassium Citrate, Malic Acid, Spirulina (For Color), Pectin, Acesulfame Potassium, Magnesium Oxide, Monocalcium Phosphate, Silicon Dioxide.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soy Protein Isolate My Vegan | 349 | 75 g | 9 g | 0.8 g |
| Soy protein Myvegan salted caramel Custom Food | 348 | 81 g | 7.4 g | 1.4 g |
| Peach Clear Whey Isolate Black Protein | 348 | 76 g | 3.6 g | 0 g |
| Pea Protein Isolate MYVEGAN | 348 | 71 g | 6.7 g | 1.1 g |
| Pea Protein Isolate My Protein | 348 | 71 g | 6.7 g | 1.1 g |
| Vanilla Soy Protein Isolate MYPROTEIN | 352 | 76 g | 10 g | 0.8 g |
| Soy protein isolate unflavoured My Vegan | 353 | 84 g | 1.6 g | 0.9 g |
| Impact Soy Protein Isolate MYPROTEIN | 353 | 84 g | 1.6 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5059883106502. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.