cioccolato al latte
Packaged product Sweets and Desserts Sigma
Cioccolato al latte contains 559 kcal per 100 g.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 34.6 g | 44% |
| Saturated fat L | 20.7 g | 104% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 52.7 g | 19% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 51.4 g | |
| Added sugars L | 57.1 g | 114% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gin the top quarter of sweets and desserts (median 7 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
- Sugars51.4 gabove the median for sweets and desserts (median 50.9 g)
- Fat34.6 gabove the median for sweets and desserts (median 33.3 g)
- Saturated fat20.7 gabove the median for sweets and desserts (median 20 g)
- Sodium100 mgabove the median for sweets and desserts (median 84 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sigma
- Barcode
- 8004348109816
- Category
- Milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucchero, latte in polvere, burro di cacao, pasta di cacao, lattosio, emulsionante: lecitina di soia, aromi. Può contenere frutta a guscio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait décoré Chocdecor | 559 | 8.3 g | 52 g | 35 g |
| Schweizer Edel Vollmilch Edeka | 559 | 6 g | 54 g | 35 g |
| cioccolato al latte Primia | 559 | 8.2 g | 52.7 g | 34.6 g |
| Chocolat au lait Poulain | 559 | 7.2 g | 52 g | 35 g |
| Matinettes lait Jacques | 559 | 8.1 g | 49.8 g | 35.9 g |
| Ladybird Munz | 559 | 7.3 g | 51 g | 36 g |
| Noblesse Original Crisp Marabou | 559 | 4.7 g | 55 g | 35 g |
| Chocolat au lait macchiato Monoprix | 559 | 6.4 g | 51 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8004348109816. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.