Cioccolato 70% cacao nocciole
Packaged product Sweets and Desserts Crispo
Cioccolato 70% cacao nocciole contains 576 kcal per 100 g.
Roughly 60% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (590 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 576 kcal | |
| Total fat L | 38.6 g | 49% |
| Saturated fat L | 17.1 g | 86% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 52.1 g | 19% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 47.2 g | |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 36%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gin the lowest quarter of sweets and desserts (median 9 g)
- Fiber2.2 gin the lowest quarter of sweets and desserts (median 6.1 g)
- Sugars47.2 gin the top quarter of sweets and desserts (median 34 g)
- Fat38.6 gin the lowest quarter of sweets and desserts (median 44 g)
- Saturated fat17.1 gabove the median for sweets and desserts (median 16.1 g)
- Sodium28 mgbelow the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Crispo
- Barcode
- 8005085724607
- Category
- Chocolate covered hazelnuts
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| So Nuts - Ragusa chocolats Camille Bloch | 576 | 14 g | 31 g | 42 g |
| Schoko Haselnüsse K-Classic | 577 | 8.9 g | 46 g | 39 g |
| Les noisettes au chocolat au lait et au chocolat La Grande Épicerie de Paris | 577 | 8.3 g | 43.3 g | 40.1 g |
| Schokolierte Haselnüsse Rewe | 577 | 9 g | 47.1 g | 38.6 g |
| Avellana amb xocolata negra Ametller Origen | 578 | 10 g | 31 g | 47 g |
| Nuss Selection Milch-Haselnuss Lindt | 574 | 9.1 g | 47 g | 38 g |
| Granella di nocciole ricoperta di cioccolato fondente Majani | 579 | 8.6 g | 41 g | 41 g |
| Nocciola Specially Selected | 580 | 9.2 g | 40.4 g | 40.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8005085724607. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.