Cidre brut de Normandie
Packaged product Beverages André Jalbert
Cidre brut de Normandie contains 33 kcal per 100 ml.
Roughly 81% of its calories come from alcohol, with 19% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 49 kcal per 100 g across 16 products.
100 ml provides 16% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 32.5 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5.4 mg | 0.2% |
| Total carbohydrates L | 1.9 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 14.1 mg | 16% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Thiamin (B1) L | 0.008 mg | 0.6% |
| Riboflavin (B2) L | 0.005 mg | 0.4% |
| Niacin (B3) L | 0.05 mg | 0.3% |
| Pantothenic acid (B5) L | 0.064 mg | 1% |
| Vitamin B6 L | 0.005 mg | 0.3% |
| Folate (B9) L | 2.5 µg | 0.6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0.74 mg | 4% |
| Magnesium L | 3.4 mg | 0.8% |
| Phosphorus L | 3 mg | 0.2% |
| Potassium L | 95.8 mg | 2% |
| Zinc L | 0.02 mg | 0.2% |
| Copper L | 0.003 mg | 0.3% |
| Manganese L | 0.02 mg | 0.9% |
| Selenium L | 0 µg | 0% |
| Iodine L | 0.7 µg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 19%
- Alcohol 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0 gin the lowest quarter of beverages (median 0.27 g)
- Fiber0 gin the lowest quarter of beverages (median 1.3 g)
- Sugars1.6 gin the lowest quarter of beverages (median 10.1 g)
- Fat0 gin the lowest quarter of beverages (median 0.13 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.021 g)
- Sodium5.4 mgin the top quarter of beverages (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water94.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 94.2 g |
|---|---|
| Alcohol L | 4.5 g |
Product details
- Brand
- André Jalbert
- Barcode
- 20020224
- Quantity
- 75 cl
- Category
- Cidre de normandie
- Packaging
- Glass,Bottle,fr:bouchon-liege,fr:bouteille-verre,fr:point-vert
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cidre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cidre Normand Le Semi-Sec Domaine des cinq autels | 33 | 0 g | 1.9 g | 0 g |
| Le cidre de Normandie brut CIDRE DE NORMANDIE IGP | 32 | 0 g | 2.4 g | 2.4 g |
| Cidre de la Flaguere Extra Brut Les Vergers de Ducy | 49 | 0.27 g | 10.7 g | 0.13 g |
| Cidre Fermier de Normandie Le Pressoir d'or | 49 | 0.27 g | 10.7 g | 0.13 g |
| Cidrette Les Vergers de Ducy | 49 | 0.27 g | 10.7 g | 0.13 g |
| Cidre de Normandie Les Vergers de Ducy | 49 | 0.27 g | 10.7 g | 0.13 g |
| Cidre de Normandie Expert club | 49 | 0.27 g | 10.7 g | 0.13 g |
| Cidre Les Vergers de Ducy Corsé Les Vergers de Ducy | 49 | 0.27 g | 10.7 g | 0.13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20020224. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.