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Christmas Cake

Packaged product Sweets and Desserts HONEY BUN

Christmas Cake contains 29 kcal per 100 g. A typical serving of 906 GRM (906 g) provides about 263 kcal.

Roughly 87% of its calories come from carbohydrates, with 7% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 2,307 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

29kcal per 100 g
0.33 gprotein
3.9 gcarbohydrates
0.11 gfat
263kcal in 906 GRM (906 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0.11 g 0.1%
Saturated fat L 0.22 g 1%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 24 mg 1%
Total carbohydrates L 3.9 g 1%
Dietary fiber L 0.1 g 0.4%
Total sugars L 2.1 g
Added sugars L 1.2 g 2%
Protein L 0.33 g 0.7%
Calcium L 3 mg0.2%
Iron L 0.12 mg0.7%
Potassium L 17 mg0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 87%Fat: 6%29kcal / 100 g
  • Protein 7%
  • Carbohydrates 87%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron0.7%Potassium0.4%Calcium0.2%

Nutritional insights

  • Protein0.33 gin the lowest quarter of sweets and desserts (median 3.8 g)
  • Fiber0.1 gbelow the median for sweets and desserts (median 1.2 g)
  • Sugars2.1 gin the lowest quarter of sweets and desserts (median 31.2 g)
  • Fat0.11 gin the lowest quarter of sweets and desserts (median 18.1 g)
  • Saturated fat0.22 gin the lowest quarter of sweets and desserts (median 7 g)
  • Sodium24 mgin the lowest quarter of sweets and desserts (median 283 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L1 IU

Product details

Brand
HONEY BUN
Barcode
0753920172479
Label serving
906 GRM
Category
Cakes, cupcakes and snack cakes

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, EGGS, RAISINS (14%), SOYBEAN OIL, WHITE RUM, RED WINE (CONTAINS SULPHITES), WATER, CANDIED MIXED FRUITS (4% - PAPAYA, PINEAPPLE, CANTALOUPE, WATER, SUGAR, SODIUM BENZOATE PRESERVATIVE), PRUNES (3%), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CARAMEL COLOUR, NATURAL & ARTIFICIAL FLAVOURS, SODIUM STEAROYL LACTYLATE, FOOD STARCH - MODIFIED (TAPIOCA, CORN), PROPYLENE GLYCOL MONOSTEARATE, MONOGLYCERIDES, LACTYLIC ESTERS OF FATTY ACIDS, POTASSIUM SORBATE PRESERVATIVE, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CORN STARCH, WHEAT FLOUR), SPICES, CINNAMON, SODIUM PROPIONATE PRESERVATIVE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2484307. License: CC0 1.0 (U.S. public domain). Source record dated April 12, 2022. Imported November 6, 2026.

Last updated: . Source description: "CHRISTMAS CAKE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Christmas Cake?

100 g of Christmas Cake has 29 kcal. 906 GRM (906 g): about 263 kcal.

How much protein is in Christmas Cake?

Christmas Cake contains 0.33 g of protein per 100 g (0.7% of the 50 g Daily Value), or 3 g in 906 GRM (906 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.8 g).

How many carbs are in Christmas Cake?

Christmas Cake has 3.9 g of total carbohydrates per 100 g, including 0.1 g of fiber and 2.1 g of sugars.

How much fat is in Christmas Cake?

Christmas Cake contains 0.11 g of fat per 100 g, of which 0.22 g is saturated (1% of the Daily Value).

How much sodium is in Christmas Cake?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 12, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.