® Chocolate Treat Bag
Packaged product Sweets and Desserts M&M's
® Chocolate Treat Bag contains 486 kcal per 100 g. A serving, 45 g (45 g) provides about 219 kcal.
Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 20.5 g | 26% |
| Saturated fat L | 12.6 g | 63% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 68.8 g | 25% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 66.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber3.2 gabove the median for sweets and desserts (median 2.6 g)
- Sugars66.6 gin the top quarter of sweets and desserts (median 48 g)
- Fat20.5 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat12.6 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium48 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&M's
- Barcode
- 5000159471688
- Quantity
- 100 g
- Label serving
- 45 g
- Category
- Chocolates
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Cocoa Mass, Whole Pag Milk Powder, Lactose, Cocoa Butter, Starch, Palm Fat, Glucose Syrup, Shea Fat, Stabiliser Gum Arabic, Emulsifier Soy Lecithin, Colours E100, E133, E160a, E160e, E162, E170, E172, Dextrin, Glazing Agent Carnauba Wax, Palm Kernel Oil, Salt, Natural Vanilla Extract, Flavouring. May Contain: Peanut, Almond, Hazelnut. Best Before: See Backside Of The Packaging. Nutritional 9 Values Per 100 G/50 G %ri/50 G Energy 2019 Kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mackintosh's Nestlé | 486 | 5 g | 61.6 g | 24 g |
| Choceur Choceur | 486 | 5.6 g | 59.6 g | 25.1 g |
| Snickers Snickers | 486 | 8.1 g | 61 g | 23 g |
| Čokolada Stevia Dorina | 486 | 6.9 g | 47 g | 35 g |
| Cioccolato Extra Fondente con Nocciole Cioccolateria Origine | 486 | 6.1 g | 17 g | 38 g |
| Aften Stunder Spangsberg Chokolade | 486 | 5 g | 54 g | 26 g |
| milk chocolate hearts bar HERSHEY'S | 486 | 5.7 g | 60 g | 28.6 g |
| Cadbury Faviourites Dark chovcolate edition Cadbury | 486 | 5.2 g | 60.8 g | 23.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000159471688. License: ODbL 1.0 (Open Food Facts). Source record dated August 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.