Chocolate sin azúcar

Packaged product Sweets and Desserts chocolates JOSEFILLO

Chocolate sin azúcar contains 486 kcal per 100 g.

Roughly 68% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate sin azúcar by chocolates JOSEFILLO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
486kcal per 100 g
8.5 gprotein
33 gcarbohydrates
39 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 486 kcal
Total fat L 39 g 50%
Saturated fat L 25 g 125%
Sodium L 20 mg 0.9%
Total carbohydrates L 33 g 12%
Dietary fiber not reported
Total sugars L 0.7 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 26%Fat: 68%486kcal / 100 g
  • Protein 7%
  • Carbohydrates 26%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars0.7 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat39 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat25 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium20 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
chocolates JOSEFILLO
Barcode
8414508077006
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wafer Rolls Chocolate Litaly 486 5.8 g 68.1 g 21 g
Mimi's Crispy Cookies Choc Zero 486 8.6 g 42.9 g 37.1 g
Biscuit choco noir Gerblé 486 7.2 g 63 g 22 g
Oatcakes Nairn's 486 12.1 g 50.5 g 24.5 g
Maltesers cake bars Maltesers 486 4.6 g 59 g 27 g
Apple Pie Cookies Kaufland 486 4.2 g 68 g 22 g
Candies, peanut brittle, prepared-from-recipe 486 7.6 g 71.2 g 19 g
Kars Sweet ‘n Salty Mix Kar's 486 14.3 g 48.6 g 31.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8414508077006. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate sin azúcar?

100 g of Chocolate sin azúcar has 486 kcal.

How much protein is in Chocolate sin azúcar?

Chocolate sin azúcar contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Chocolate sin azúcar?

Chocolate sin azúcar has 33 g of total carbohydrates per 100 g, including 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate sin azúcar?

Chocolate sin azúcar contains 39 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

How much sodium is in Chocolate sin azúcar?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.