Chocolate Protein

Packaged product Sweets and Desserts Labnosh

Chocolate Protein contains 38 kcal per 100 g. A serving, 1 container, 260 ml (260 g) provides about 100 kcal.

Roughly 78% of its calories come from protein, with 16% from carbohydrates and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 19% of the Daily Value for Thiamin (B1), 19% of the Daily Value for Pantothenic acid (B5) and 17% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

38kcal per 100 g
7.7 gprotein
1.5 gcarbohydrates
0.27 gfat
100kcal in serving, 1 container, 260 ml (260 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38.5 kcal
Total fat L 0.27 g 0.3%
Saturated fat not reported
Cholesterol L 1.9 mg 0.6%
Sodium L 100 mg 4%
Total carbohydrates L 1.5 g 0.6%
Dietary fiber not reported
Total sugars not reported
Protein L 7.7 g 15%
Vitamin D L 1.9 µg10%
Thiamin (B1) L 0.23 mg19%
Pantothenic acid (B5) L 0.96 mg19%
Vitamin B6 L 0.29 mg17%
Calcium L 53.8 mg4%
Zinc L 1.6 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 16%Fat: 6%38kcal / 100 g
  • Protein 78%
  • Carbohydrates 16%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)19%Pantothenic acid (B5)19%Vitamin B617%Zinc15%Vitamin D10%Calcium4%

Nutritional insights

  • Protein7.7 gabove the median for sweets and desserts (median 5.9 g)
  • Fat0.27 gin the lowest quarter of sweets and desserts (median 13 g)
  • Sodium100 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Labnosh
Barcode
8800261388648
Label serving
1 container (260 ml)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8800261388648. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Protein?

100 g of Chocolate Protein has 38 kcal. Serving, 1 container, 260 ml (260 g): about 100 kcal.

How much protein is in Chocolate Protein?

Chocolate Protein contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 20 g in serving, 1 container, 260 ml (260 g). About 78% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Chocolate Protein?

Chocolate Protein has 1.5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Protein?

Chocolate Protein contains 0.27 g of fat per 100 g.

What vitamins and minerals does Chocolate Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (19% DV), Pantothenic acid (B5) (19% DV), Vitamin B6 (17% DV) and zinc (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Protein?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.