Chocolate Negro
Packaged product Sweets and Desserts Carrefour
Chocolate Negro contains 538 kcal per 100 g. A serving, 4 g (4 g) provides about 22 kcal.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 41 g | |
| Added sugars L | 59.9 g | 120% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gbelow the median for sweets and desserts (median 8 g)
- Fiber8 gbelow the median for sweets and desserts (median 9.5 g)
- Sugars41 gabove the median for sweets and desserts (median 28.2 g)
- Fat32 gin the lowest quarter of sweets and desserts (median 40 g)
- Saturated fat21 gbelow the median for sweets and desserts (median 24 g)
- Sodium12 mgabove the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 8431876006667
- Quantity
- 150 g
- Label serving
- 4 g
- Category
- Dark chocolates
- Packaging
- pt:envase-de-papel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
azúcar, pasta de cacao, manteca de cacao, emulgente: lecitinas, aroma natural de vainilla. Cacao: 50 % mínimo. Puede contener trazas de soja, leche y frutos de cáscara.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir 72% Rochambeau | 538 | 11 g | 34 g | 37 g |
| Eclats de chocolat noir Monoprix | 538 | 7.3 g | 47 g | 34 g |
| Xocolata 50% cacau Simón Coll | 538 | 7 g | 53 g | 32 g |
| Chocoladeletter Puur HEMA | 538 | 6.7 g | 47.7 g | 33.6 g |
| Pure Chocolade Letter Hema | 538 | 6.7 g | 47.7 g | 33.6 g |
| Pistoles noir 70% Chocolat Des Princes | 538 | 8.9 g | 30.9 g | 38.5 g |
| Noir éclats de framboises aromatisé Auchan | 538 | 7.1 g | 49 g | 33 g |
| Zartbitterschokolade mit Mandeln und Meersalz Tony's Chocolonely | 538 | 6.8 g | 44 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8431876006667. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.