Chocolate

Packaged product Sweets and Desserts Malmö

Chocolate contains 576 kcal per 100 g. A serving, 1 bar, 25 g (25 g) provides about 144 kcal.

Roughly 62% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate by Malmö, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
576kcal per 100 g
6.7 gprotein
48 gcarbohydrates
39 gfat
144kcal in serving, 1 bar, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 576 kcal
Total fat L 39 g 50%
Saturated fat L 25 g 125%
Sodium L 315 mg 14%
Total carbohydrates L 48 g 17%
Dietary fiber not reported
Total sugars L 47 g
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 34%Fat: 62%576kcal / 100 g
  • Protein 5%
  • Carbohydrates 34%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars47 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat39 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat25 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium315 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Malmö
Barcode
7350037563188
Label serving
1 bar (25 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cookies & Cream Moser Roth 576 7.3 g 51 g 38 g
Dark Chocolate Sunflower Seed Butter Shoprite 576 15.2 g 33.3 g 48.5 g
Sweet Chilli Flavour Crunch Mix Asda 576 19.2 g 24.8 g 44 g
Sweet & Creamy Instant Latte Laird Superfood 576 6.1 g 51.5 g 39.4 g
Dark chocolate 70% cocoa Wawel 576 9.8 g 32 g 43 g
Chocolate Chip Cookie Dough Cashew Butter FIT BUTTERS 576 21.2 g 30.3 g 42.4 g
White Chocolate Raspberry Truffettes De France 576 6.1 g 51.5 g 39.4 g
Chocolate negro 85% Hacendado 576 12 g 22 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7350037563188. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 576 kcal. Serving, 1 bar, 25 g (25 g): about 144 kcal.

How much protein is in Chocolate?

Chocolate contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1.7 g in serving, 1 bar, 25 g (25 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Chocolate?

Chocolate has 48 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 39 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

How much sodium is in Chocolate?

100 g contains 315 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.