Chocolate Ice Cream

Packaged product Sweets and Desserts Plombir

Chocolate Ice Cream contains 338 kcal per 100 g. A serving, 65 g (65 g) provides about 220 kcal.

Roughly 65% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 17% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

338kcal per 100 g
4.6 gprotein
24.6 gcarbohydrates
24.6 gfat
220kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 24.6 g 32%
Saturated fat L 13.8 g 69%
Trans fat L 0 g
Cholesterol L 30.8 mg 10%
Sodium L 61.5 mg 3%
Total carbohydrates L 24.6 g 9%
Dietary fiber L 0 g 0%
Total sugars L 23.1 g
Added sugars L 18.5 g 37%
Protein L 4.6 g 9%
Vitamin D L 0.15 µg0.8%
Calcium L 92.3 mg7%
Iron L 3.1 mg17%
Potassium L 215 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 29%Fat: 65%338kcal / 100 g
  • Protein 5%
  • Carbohydrates 29%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium7%Potassium5%Vitamin D0.8%

Nutritional insights

  • Protein4.6 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars23.1 gabove the median for sweets and desserts (median 20.8 g)
  • Fat24.6 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat13.8 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium61.5 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plombir
Barcode
4770237059879
Label serving
65 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4770237059879. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Ice Cream?

100 g of Chocolate Ice Cream has 338 kcal. Serving, 65 g (65 g): about 220 kcal.

How much protein is in Chocolate Ice Cream?

Chocolate Ice Cream contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 65 g (65 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Chocolate Ice Cream?

Chocolate Ice Cream has 24.6 g of total carbohydrates per 100 g, including 0 g of fiber and 23.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Ice Cream?

Chocolate Ice Cream contains 24.6 g of fat per 100 g, of which 13.8 g is saturated (69% of the Daily Value).

What vitamins and minerals does Chocolate Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Ice Cream?

100 g contains 61.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.