Chocolate flavored almond bark, chocolate
Packaged product Sweets and Desserts
Chocolate flavored almond bark, chocolate contains 533 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 80 kcal.
Roughly 53% of its calories come from carbohydrates, with 47% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 490 products.
100 g provides 37% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 26.7 g | 34% |
| Saturated fat L | 26.7 g | 134% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 66.7 g | |
| Added sugars L | 66.7 g | 133% |
| Protein L | 0 g | 0% |
| Calcium L | 20 mg | 2% |
| Iron L | 6.7 mg | 37% |
| Potassium L | 107 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 53%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.3 gabove the median for sweets and desserts (median 2.5 g)
- Sugars66.7 gabove the median for sweets and desserts (median 57.1 g)
- Fat26.7 gabove the median for sweets and desserts (median 18.5 g)
- Saturated fat26.7 gin the top quarter of sweets and desserts (median 16.7 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 533 kcal | 533 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 66.7 g | 66.7 g |
| Fat | 26.7 g | 26.7 g |
| Fiber | 3.3 g | 3.3 g |
| Sugars | 66.7 g | 66.7 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0072591501655
- Label serving
- 1 Tbsp (15 g)
- Category
- Baking decorations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, hydrogenated palm kernel oil, cocoa powder, cocoa processed with alkali, soy lecithin (an emulsifier), whey powder, and vanillin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sunspire, organic 65% cacao chips, bittersweet chocolate Sunspire | 533 | 6.7 g | 53.3 g | 33.3 g |
| Milk chocolate chips Weis | 533 | 6.7 g | 66.7 g | 26.7 g |
| Real Milk Chocolate Morsels Ahold | 533 | 6.7 g | 66.7 g | 26.7 g |
| Organic semi - sweet chocolate chips Meijer | 533 | 6.7 g | 60 g | 33.3 g |
| Organic Semi-Sweet Chocolate Chips Simply Balanced | 533 | 6.7 g | 60 g | 33.3 g |
| Butterscotch Baking Chips Signature Select | 533 | 0 g | 66.7 g | 23.3 g |
| 100% cacao unsweetened chocolate baking bar Ghirardelli Chocolate | 533 | 13.3 g | 33.3 g | 53.3 g |
| White Chocolate GHIRARDELLI | 533 | 6.7 g | 60 g | 33.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2138336. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
- Open Food Facts, record 0072591501655. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.