Chocolate Cupcakes, Chocolate
Packaged product Sweets and Desserts BAKERY FRESH GOODNESS
Chocolate Cupcakes, Chocolate contains 482 kcal per 100 g. A typical serving of 1 CUPCAKE (56 g) provides about 270 kcal.
Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 2,307 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 482 kcal | |
| Total fat L | 23.2 g | 30% |
| Saturated fat L | 7.1 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 411 mg | 18% |
| Total carbohydrates L | 66.1 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 51.8 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 3.6 g | 7% |
| Calcium L | 18 mg | 1% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 71 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 54%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for sweets and desserts (median 3.8 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
- Sugars51.8 gin the top quarter of sweets and desserts (median 31.2 g)
- Fat23.2 gin the top quarter of sweets and desserts (median 18.1 g)
- Saturated fat7.1 gabove the median for sweets and desserts (median 7 g)
- Sodium411 mgin the top quarter of sweets and desserts (median 283 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- BAKERY FRESH GOODNESS
- Barcode
- 0011110270276
- Label serving
- 1 CUPCAKE
- Category
- Cakes, cupcakes and snack cakes
Ingredients
CAKE: SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM, VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, RED 40 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE. ICING: SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, FULLY HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF: SALT, DEXTROSE, CORN STARCH, RED 40, NATURAL AND ARTIFICIAL FLAVORS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chip Cookie Pie, Chocolate Chip Cookie TABLE TALK | 482 | 3.5 g | 45.9 g | 31.8 g |
| Carrot Cake Cupcakes With Cream Cheese Icing, Carrot With Cream Cheese Icing FRESH BAKED GOODNESS | 482 | 3.6 g | 67.9 g | 23.2 g |
| Birthday Cake White Cake With Confetti And Buttercreme Icing Cupcakes, Birthday Cake BAKERY FRESH GOODNESS | 482 | 3.6 g | 76.8 g | 17.9 g |
| Gluten Free Gold Cake With Sprinkles Mini Cupcakes, Gold Cake WEGMANS | 482 | 3.5 g | 49.4 g | 29.4 g |
| Old Fashioned Chocolate Chip Cookie Pie, Chocolate UNBRANDED | 482 | 3.5 g | 45.9 g | 31.8 g |
| Red Velvet Four Layer Cake Bombs, Red Velvet BITE BAKEHOUSE | 481 | 3.7 g | 55.6 g | 25.9 g |
| Peppermint Bark Four Layer Cake Bombs, Peppermint Bark BITE BAKEHOUSE | 481 | 3.7 g | 55.6 g | 25.9 g |
| Cookies And Cream Four Layer Cake Bombs, Cookies And Cream BITE BAKEHOUSE | 481 | 3.7 g | 55.6 g | 25.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2149632. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
Last updated: . Source description: "CHOCOLATE CUPCAKES, CHOCOLATE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.