Chocolate Chip Cookie Dough
Packaged product Sweets and Desserts doughy
Chocolate Chip Cookie Dough contains 316 kcal per 100 g. A serving, 19 g (19 g) provides about 60 kcal.
Roughly 56% of its calories come from fat, with 31% from carbohydrates and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 26 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 21.1 g | 27% |
| Saturated fat L | 5.3 g | 26% |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 26.3 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21.1 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 10.5 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 31%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.5 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3.6 g)
- Sugars21.1 gin the lowest quarter of sweets and desserts (median 35.7 g)
- Fat21.1 gabove the median for sweets and desserts (median 18.5 g)
- Saturated fat5.3 gin the lowest quarter of sweets and desserts (median 8.8 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 232 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- doughy
- Barcode
- 0860012181803
- Quantity
- 24 oz
- Label serving
- 19 g
- Category
- Cookie dough
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cashews, vermont maple syrup*, chocolate chips*, (cane sugar*, cocoa mass*, cocoa butter*), vanilla extract, sea salt, baking soda
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chip Cookie Dough doughy | 321 | 7.1 g | 35.7 g | 21.4 g |
| Cinnamon Swirls Dough x6 Jus-Rol | 362 | 6.6 g | 46.7 g | 15.9 g |
| Cookie Dough Brownie McEnnedy | 391 | 6.6 g | 51.1 g | 16.8 g |
| Sugar cook cookie dough chunks Ben & Jerry's | 393 | 3.6 g | 67.9 g | 12.5 g |
| Gluten Free Oatmeal Cranberry Place & Bake Cookie Dough Sweet Loren’s | 393 | 7.1 g | 67.9 g | 12.5 g |
| Halva Chocolate Chip The Tahini Goddess | 400 | 8 g | 44 g | 28 g |
| Matcha white chocolate Cookies Japanese style | 403 | 4.3 g | 58.8 g | 16.4 g |
| Keksteig zum Löffeln Spooning | 404 | 4.1 g | 60 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0860012181803. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.