Chocolate cake in a cup

Packaged product Sweets and Desserts Nutriseed

Chocolate cake in a cup contains 246 kcal per 100 g.

Roughly 75% of its calories come from fat, with 20% from protein and 5% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate cake in a cup by Nutriseed, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
12.3 gprotein
3 gcarbohydrates
20.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 246 kcal
Total fat L 20.7 g 27%
Saturated fat L 7.5 g 38%
Sodium L 259 mg 11%
Total carbohydrates L 3 g 1%
Dietary fiber L 15.1 g 54%
Total sugars L 1.6 g
Protein L 12.3 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 5%Fat: 75%246kcal / 100 g
  • Protein 20%
  • Carbohydrates 5%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.3 gin the top quarter of sweets and desserts (median 4.4 g)
  • Fiber15.1 gin the top quarter of sweets and desserts (median 1.4 g)
  • Sugars1.6 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat20.7 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat7.5 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium259 mgabove the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutriseed
Barcode
6006125001322
Quantity
175 g
Category
Cakes
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
El compi, three milks sponge cake El Compi 246 7.9 g 40.4 g 7.9 g
Alt Böhmischer Käsekuchen Coppenrath & Wiese 246 6.4 g 34 g 9 g
Apfelstrudel Conditorei Coppenrath & Wiese 246 3.1 g 31 g 11 g
No sugar added cherry pie, cherry Table Talk Pies 246 2.6 g 36 g 13.2 g
Rich Products Corp., Tres Leches Cake Rich Products Corporation 246 4.8 g 38.1 g 8.7 g
Whole foods market, angel food cake Whole Foods Market 246 5.3 g 54.4 g 0 g
Whole foods market, angel food cake, chocolate Whole Foods Market 246 7 g 56.1 g 0.88 g
Pumpkin Angel Food Cake Whole Foods Market 246 5.3 g 54.4 g 0.88 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6006125001322. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate cake in a cup?

100 g of Chocolate cake in a cup has 246 kcal.

Is Chocolate cake in a cup high in protein?

Chocolate cake in a cup contains 12.3 g of protein per 100 g (25% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).

How many carbs are in Chocolate cake in a cup?

Chocolate cake in a cup has 3 g of total carbohydrates per 100 g, including 15.1 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate cake in a cup?

Chocolate cake in a cup contains 20.7 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

How much sodium is in Chocolate cake in a cup?

100 g contains 259 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 20, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.