Chocolate

Packaged product Sweets and Desserts Agros

Chocolate contains 61 kcal per 100 g. A serving, 250 ml (250 g) provides about 153 kcal.

Roughly 62% of its calories come from carbohydrates, with 21% from protein and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 70 kcal per 100 g across 842 products.

100 g provides 21% of the Daily Value for Vitamin B12, 18% of the Daily Value for Riboflavin (B2) and 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate by Agros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
3.1 gprotein
9.3 gcarbohydrates
1.2 gfat
153kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.8 g 4%
Cholesterol L 5.6 mg 2%
Sodium L 52 mg 2%
Total carbohydrates L 9.3 g 3%
Dietary fiber L 0.44 g 2%
Total sugars L 9.1 g
Added sugars L 5.3 g 11%
Protein L 3.1 g 6%
Vitamin A L 17.2 µg2%
Vitamin C L 1.6 mg2%
Vitamin D L 0.26 µg1%
Vitamin E L 0.12 mg0.8%
Thiamin (B1) L 0.073 mg6%
Riboflavin (B2) L 0.23 mg18%
Niacin (B3) L 0.14 mg0.9%
Pantothenic acid (B5) L 0.53 mg11%
Vitamin B6 L 0.052 mg3%
Folate (B9) L 11.5 µg3%
Vitamin B12 L 0.52 µg21%
Calcium L 161 mg12%
Iron L 0.79 mg4%
Magnesium L 23.3 mg6%
Phosphorus L 132 mg11%
Potassium L 281 mg6%
Zinc L 0.64 mg6%
Copper L 0.07 mg8%
Manganese L 0.067 mg3%
Selenium L 5.4 µg10%
Iodine L 12.2 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 62%Fat: 18%61kcal / 100 g
  • Protein 21%
  • Carbohydrates 62%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1221%Riboflavin (B2)18%Calcium12%Pantothenic acid (B5)11%Phosphorus11%Selenium10%Iodine8%Copper8%Thiamin (B1)6%Potassium6%

Nutritional insights

  • Protein3.1 gin the lowest quarter of sweets and desserts (median 3.4 g)
  • Fiber0.44 gabove the median for sweets and desserts (median 0.4 g)
  • Sugars9.1 gbelow the median for sweets and desserts (median 10 g)
  • Fat1.2 gbelow the median for sweets and desserts (median 1.6 g)
  • Saturated fat0.8 gbelow the median for sweets and desserts (median 1 g)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
  • Water77.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.13 g
Carotenoids (1)
Beta-carotene L8.3 µg
Other components (2)
Water L77.9 g
Alcohol L0 g

Product details

Brand
Agros
Barcode
5601192103200
Quantity
1 l
Label serving
250 ml
Category
Chocolate milks
Packaging
en:multilayer-composite,Tetra Pak,Tetra Brik Aseptic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leite meio-gordo, açúcar, leite em pó magro, cacau magro em pó: 1,5%, estabilizador: carragenina, sal e aromas.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Aha Choco Drink Aha 61 3.5 g 10 g 0.7 g
Choco Drink M-Classic 61 3.5 g 10 g 0.7 g
Batido chocolate Hacendado 61 2.1 g 11 g 0.7 g
Maltesers Maltesers 61 3.2 g 7.4 g 2 g
Leite com Chocolate Mimosa 61 3.1 g 9.3 g 1.2 g
Batido chocolate Hacendado 61 2.1 g 11 g 0.7 g
Milchdrink Schoko Geschmack Tuffi 61 3.2 g 8.8 g 1.4 g
Batido de chocolate Hacendado 61 2.1 g 11 g 0.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 61 kcal. Serving, 250 ml (250 g): about 153 kcal.

How much protein is in Chocolate?

Chocolate contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 7.8 g in serving, 250 ml (250 g). About 21% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).

How many carbs are in Chocolate?

Chocolate has 9.3 g of total carbohydrates per 100 g, including 0.44 g of fiber and 9.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 1.2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (21% DV), Riboflavin (B2) (18% DV), calcium (12% DV), Pantothenic acid (B5) (11% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601192103200. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.