Chocolat petit déjeuner
Packaged product Sweets and Desserts tartichoc
Chocolat petit déjeuner contains 546 kcal per 100 g. A serving, 8 g (8 g) provides about 44 kcal.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 34% of the Daily Value for Vitamin B12, 28% of the Daily Value for Riboflavin (B2) and 19% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 20 g | 100% |
| Cholesterol L | 26.8 mg | 9% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 0.058 g | 0.2% |
| Total sugars L | 53 g | |
| Added sugars L | 42.8 g | 86% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 56.9 µg | 6% |
| Vitamin C L | 2.5 mg | 3% |
| Vitamin D L | 0.33 µg | 2% |
| Vitamin E L | 0.66 mg | 4% |
| Thiamin (B1) L | 0.083 mg | 7% |
| Riboflavin (B2) L | 0.36 mg | 28% |
| Niacin (B3) L | 0.16 mg | 1% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 9.5 µg | 2% |
| Vitamin B12 L | 0.81 µg | 34% |
| Calcium L | 242 mg | 19% |
| Iron L | 0.26 mg | 1% |
| Magnesium L | 24.8 mg | 6% |
| Phosphorus L | 204 mg | 16% |
| Potassium L | 309 mg | 7% |
| Zinc L | 0.99 mg | 9% |
| Copper L | 0.022 mg | 2% |
| Manganese L | 0.025 mg | 1% |
| Selenium L | 5.8 µg | 11% |
| Iodine L | 2.5 µg | 2% |
| Chloride L | 223 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 5.9 g)
- Fiber0.058 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars53 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat33 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat20 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium72 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water0.68 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.7 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Sugars and starch (1)
| Starch L | 0.049 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.077 g |
| Linoleic acid (omega-6, 18:2) L | 0.9 g |
Carotenoids (1)
| Beta-carotene L | 42.5 µg |
|---|
Other components (2)
| Water L | 0.68 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- tartichoc
- Barcode
- 27039021
- Quantity
- 128gr
- Label serving
- 8 g
- Category
- Breakfast chocolate cereals not filled
- Packaging
- Box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (lecithins (soya)), natural vanilla flavouring, milk chocolate: at least 32 % cocoa solids,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farmer Croc Chocolat Migros | 458 | 7.1 g | 64 g | 18 g |
| Oreo O's Post | 387 | 3.2 g | 83.9 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 27039021. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.