Chocolat Noir-Puur
Packaged product Sweets and Desserts Côte d'Or
Chocolat Noir-Puur contains 535 kcal per 100 g. A serving, 25 g (25 g) provides about 134 kcal.
Roughly 55% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
100 g provides 30% of the Daily Value for Vitamin E, 26% of the Daily Value for phosphorus and 11% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 31.5 g | 40% |
| Saturated fat L | 19.5 g | 98% |
| Cholesterol L | 30.1 mg | 10% |
| Sodium L | 10.2 mg | 0.4% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 7.2 g | 26% |
| Total sugars L | 51 g | |
| Added sugars L | 51 g | 102% |
| Protein L | 4.8 g | 10% |
| Vitamin A L | 96.8 µg | 11% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.21 µg | 1% |
| Vitamin E L | 4.6 mg | 30% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.01 mg | 0.8% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0.001 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0.001 µg | 0.1% |
| Calcium L | 17 mg | 1% |
| Iron L | 0.33 mg | 2% |
| Magnesium L | 14.4 mg | 3% |
| Phosphorus L | 323 mg | 26% |
| Potassium L | 110 mg | 2% |
| Zinc L | 0.011 mg | 0.1% |
| Copper L | 0.003 mg | 0.3% |
| Manganese L | 0.003 mg | 0.1% |
| Selenium L | 3.5 µg | 6% |
| Iodine L | 0.74 µg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber7.2 gbelow the median for sweets and desserts (median 9.5 g)
- Sugars51 gin the top quarter of sweets and desserts (median 28.2 g)
- Fat31.5 gin the lowest quarter of sweets and desserts (median 40 g)
- Saturated fat19.5 gin the lowest quarter of sweets and desserts (median 24 g)
- Sodium10.2 mgabove the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels
- Water0.38 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11.9 g |
|---|---|
| Polyunsaturated fat L | 6.1 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.55 g |
| Linoleic acid (omega-6, 18:2) L | 4.4 g |
Carotenoids (1)
| Beta-carotene L | 22.7 µg |
|---|
Other components (2)
| Water L | 0.38 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Côte d'Or
- Barcode
- 5410081201251
- Quantity
- 3 * 100 g
- Label serving
- 25 g
- Category
- Dark chocolates
- Packaging
- Plastic,bag,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, beurre de cacao, _beurre_ concentré, émulsifiant (lécithine de _soja_), arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mint Intense Dark Chocolate Lindt Excellence | 535 | 6 g | 52 g | 32 g |
| Forest fruit dark chocolate Cachet | 535 | 6.1 g | 44 g | 35 g |
| Sarments du Médoc Mademoiselle De Margaux | 535 | 8.6 g | 46 g | 33 g |
| Chocolade reep JUMBO | 535 | 6.2 g | 50.8 g | 32.1 g |
| Chocolate Dark Peru 80% Chocolates from Heaven | 535 | 8.9 g | 24 g | 44 g |
| Mørk Pålægs-chokolade Coop | 535 | 8.1 g | 31 g | 41 g |
| Raspberry & coconut Gnaw | 535 | 6.9 g | 38 g | 39.4 g |
| Chocolate negro Temtation Día | 535 | 9.3 g | 31 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410081201251. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.