chocolat noir Pure
Packaged product Sweets and Desserts EXKI
Chocolat noir Pure contains 530 kcal per 100 g.
Roughly 77% of its calories come from fat, with 17% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
100 g provides 12% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 46.3 g | 59% |
| Saturated fat L | 27.7 g | 139% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1.6 mg | 0.1% |
| Total carbohydrates L | 22.7 g | 8% |
| Dietary fiber L | 12.9 g | 46% |
| Total sugars L | 14.4 g | |
| Added sugars L | 14.5 g | 29% |
| Protein L | 9.3 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.003 mg | 0.2% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 1.5 mg | 0.1% |
| Iron L | 0.03 mg | 0.2% |
| Magnesium L | 1.1 mg | 0.3% |
| Phosphorus L | 20.9 mg | 2% |
| Potassium L | 8.6 mg | 0.2% |
| Zinc L | 0.003 mg | 0% |
| Copper L | 0.001 mg | 0.1% |
| Manganese L | 0.001 mg | 0% |
| Selenium L | 0.71 µg | 1% |
| Iodine L | 0.043 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 17%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gabove the median for sweets and desserts (median 8 g)
- Fiber12.9 gin the top quarter of sweets and desserts (median 9.5 g)
- Sugars14.4 gin the lowest quarter of sweets and desserts (median 28.2 g)
- Fat46.3 gin the top quarter of sweets and desserts (median 40 g)
- Saturated fat27.7 gabove the median for sweets and desserts (median 24 g)
- Sodium1.6 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water0.032 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 27.9 g |
|---|---|
| Polyunsaturated fat L | 2.9 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.12 g |
| Linoleic acid (omega-6, 18:2) L | 2.6 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 0.032 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- EXKI
- Barcode
- 1234540300019
- Quantity
- 43 g
- Category
- Dark chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Masse de cacao (85%), sucre (14,5%), lécithine de soja (0,5%), arôme vanilline.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| L'original noir Côte d'Or | 530 | 5.1 g | 56 g | 29.5 g |
| Pailleté mit feinem Gebäck & Caramel Feinherb Lindt | 530 | 5.9 g | 56 g | 30 g |
| Chocolat noir pur Côte d'Or | 530 | 5.1 g | 56 g | 29.5 g |
| Dark chocolate with almonds 54% Cachet | 530 | 8.5 g | 43 g | 34 g |
| Traube nuss Share | 530 | 5.5 g | 47 g | 34 g |
| Dark ginger Heidi | 530 | 3.2 g | 57 g | 31 g |
| Dark Chocolate with marzipan & apricot 60% cacao Cachet | 530 | 4.9 g | 44 g | 35 g |
| Pépites de chocolat noir DADA Desserts | 530 | 7.6 g | 30 g | 39.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 1234540300019. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Source description: "chocolat noir Pure". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.