How many calories are in Chocolat noir Pérou 70%?

100 g of Chocolat noir Pérou 70% has 557 kcal.

How much protein is in Chocolat noir Pérou 70%?

Chocolat noir Pérou 70% contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8 g).

How many carbs are in Chocolat noir Pérou 70%?

Chocolat noir Pérou 70% has 34 g of total carbohydrates per 100 g, including 12 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir Pérou 70%?

Chocolat noir Pérou 70% contains 41 g of fat per 100 g, of which 26 g is saturated (130% of the Daily Value).

What vitamins and minerals does Chocolat noir Pérou 70% contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat noir Pérou 70%?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 11, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chocolat noir Pérou 70%

Packaged product Sweets and Desserts Saveurs & Nature

Chocolat noir Pérou 70% contains 557 kcal per 100 g.

Roughly 69% of its calories come from fat, with 25% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

100 g provides 12% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

557kcal per 100 g

7.7 gprotein

34 gcarbohydrates

41 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	557 kcal
Total fat L	41 g	53%
Saturated fat L	26 g	130%
Cholesterol L	0 mg	0%
Sodium L	80 mg	3%
Total carbohydrates L	34 g	12%
Dietary fiber L	12 g	43%
Total sugars L	2 g
Added sugars L	2 g	4%
Protein L	7.7 g	15%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	1.8 mg	12%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	0 mg	0%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	0.074 mg	0%
Iron L	0.002 mg	0%
Magnesium L	0.033 mg	0%
Phosphorus L	0 mg	0%
Potassium L	0.27 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0.1 µg	0.2%
Iodine L	0.006 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 25%
Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.7 gbelow the median for sweets and desserts (median 8 g)
Fiber12 gin the top quarter of sweets and desserts (median 9.5 g)
Sugars2 gin the lowest quarter of sweets and desserts (median 28.2 g)
Fat41 gabove the median for sweets and desserts (median 40 g)
Saturated fat26 gabove the median for sweets and desserts (median 24 g)
Sodium80 mgin the top quarter of sweets and desserts (median 8 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Water0.003 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	32.2 g
Polyunsaturated fat L	2.9 g

Sugars and starch (1)

Starch L	0 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g
ALA (omega-3, 18:3 n-3) L	0.098 g
Linoleic acid (omega-6, 18:2) L	2.7 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	0.003 g
Alcohol L	0 g

Product details

Brand: Saveurs & Nature
Barcode: 3760077181763
Quantity: 80 g
Category: Dark chocolates
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte de cacao*, sucre de canne*, beurre de cacao*. Peut contenir des traces de gluten, d'œuf, d'arachides, de lait, de fruits à coque et de sésame. *Ingrédients issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter

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Chocolate negro 72% sin azucar Consum	557	8 g	26 g	43 g
Chocolat noir 73 % de cacao Bovetti	557	8.6 g	30 g	42 g
Criollo 70% Porcelana Domori	557	9 g	43 g	37 g
Peru Moser Roth	557	6.8 g	39 g	39 g
cioccolato fondente 74% MaxiDì	557	9.2 g	30 g	42 g
Godiva dark chocolate Godiva	557	6.2 g	47.2 g	36.6 g
Piemonte nougatine Venchi	557	6.6 g	49.8 g	35.5 g
Chocolat 75% Cacao / Sesame (90 GR) Sol Alter	557	11 g	28 g	41 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3760077181763. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.