Chocolat noir fourrées truffe orange

Packaged product Fruits Klaus

Chocolat noir fourrées truffe orange contains 540 kcal per 100 g.

Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir fourrées truffe orange by Klaus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
4.9 gprotein
48 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 35 g 45%
Saturated fat L 25 g 125%
Sodium L 4 mg 0.2%
Total carbohydrates L 48 g 17%
Dietary fiber not reported
Total sugars L 45 g
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 36%Fat: 60%540kcal / 100 g
  • Protein 4%
  • Carbohydrates 36%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gin the top quarter of fruits (median 0.71 g)
  • Sugars45 gin the top quarter of fruits (median 11.4 g)
  • Fat35 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat25 gin the top quarter of fruits (median 0.1 g)
  • Sodium4 mgbelow the median for fruits (median 23.4 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Klaus
Barcode
3025640159847
Quantity
300 g
Category
Fruits

Ingredients

Ingredients not reported.

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Chocolat à l'orange Moser Roth 540 6 g 50.4 g 33.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3025640159847. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolat noir fourrées truffe orange?

100 g of Chocolat noir fourrées truffe orange has 540 kcal.

How much protein is in Chocolat noir fourrées truffe orange?

Chocolat noir fourrées truffe orange contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Chocolat noir fourrées truffe orange?

Chocolat noir fourrées truffe orange has 48 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir fourrées truffe orange?

Chocolat noir fourrées truffe orange contains 35 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

How much sodium is in Chocolat noir fourrées truffe orange?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.