Chocolat noir dessert

Packaged product Sweets and Desserts Carrefour

Chocolat noir dessert contains 496 kcal per 100 g. A serving, 100.0 g (100 g) provides about 496 kcal.

Roughly 49% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

496kcal per 100 g
6.4 gprotein
50 gcarbohydrates
20 gfat
496kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 496 kcal
Total fat L 20 g 26%
Saturated fat L 18 g 90%
Sodium not reported
Total carbohydrates L 50 g 18%
Dietary fiber L 9.4 g 34%
Total sugars L 46 g
Protein L 6.4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 44%496kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.4 gbelow the median for sweets and desserts (median 8 g)
  • Fiber9.4 gbelow the median for sweets and desserts (median 9.5 g)
  • Sugars46 gin the top quarter of sweets and desserts (median 28.2 g)
  • Fat20 gin the lowest quarter of sweets and desserts (median 40 g)
  • Saturated fat18 gin the lowest quarter of sweets and desserts (median 24 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
8594071006327
Label serving
100.0 g
Category
Dark chocolates

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dark chocolate with filling Столичный 496 3.7 g 60.1 g 26.7 g
Granatapfel feinherb Lindt & Sprüngli Lindt Excellence 496 5.8 g 53 g 29 g
Chocolat Noir Chunks Vahiné 496 6.1 g 53 g 27 g
Chocolate com 60% de cacau e pedaços de laranja Lacta 496 8 g 44 g 32 g
Dark chocolate with candied orange peel Meltez 496 4.5 g 53 g 28 g
Dark chocolate COFFEE Світоч 496 6.3 g 51 g 27 g
Noir Ecorces d'orange Fin Carré 496 5.6 g 56 g 26 g
Pépites chunk chocolat noir Vahiné 496 6.1 g 53 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8594071006327. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolat noir dessert?

100 g of Chocolat noir dessert has 496 kcal. Serving, 100.0 g (100 g): about 496 kcal.

How much protein is in Chocolat noir dessert?

Chocolat noir dessert contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 6.4 g in serving, 100.0 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8 g).

How many carbs are in Chocolat noir dessert?

Chocolat noir dessert has 50 g of total carbohydrates per 100 g, including 9.4 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir dessert?

Chocolat noir dessert contains 20 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.