Chocolat Noir 75% cacao
Packaged product Sweets and Desserts SolAlter
Chocolat Noir 75% cacao contains 546 kcal per 100 g.
Roughly 70% of its calories come from fat, with 22% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
100 g provides 227% of the Daily Value for copper, 141% of the Daily Value for iron and 93% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 39.6 g | 51% |
| Saturated fat L | 24.9 g | 125% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5.2 mg | 0.2% |
| Total carbohydrates L | 28.3 g | 10% |
| Dietary fiber L | 15.4 g | 55% |
| Total sugars L | 24.8 g | |
| Added sugars L | 24.8 g | 50% |
| Protein L | 10.2 g | 20% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.13 mg | 0.1% |
| Vitamin D L | 1.4 µg | 7% |
| Vitamin E L | 0.77 mg | 5% |
| Thiamin (B1) L | 0.04 mg | 3% |
| Riboflavin (B2) L | 0.068 mg | 5% |
| Niacin (B3) L | 0.6 mg | 4% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.003 mg | 0.2% |
| Folate (B9) L | 56 µg | 14% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 74.1 mg | 6% |
| Iron L | 25.4 mg | 141% |
| Magnesium L | 262 mg | 62% |
| Phosphorus L | 361 mg | 29% |
| Potassium L | 2,043 mg | 43% |
| Zinc L | 3.4 mg | 30% |
| Copper L | 2 mg | 227% |
| Manganese L | 2.1 mg | 93% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 5.3 µg | 4% |
| Chloride L | 10.5 mg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 22%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.2 gin the top quarter of sweets and desserts (median 8 g)
- Fiber15.4 gin the top quarter of sweets and desserts (median 9.5 g)
- Sugars24.8 gbelow the median for sweets and desserts (median 28.2 g)
- Fat39.6 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat24.9 gabove the median for sweets and desserts (median 24 g)
- Sodium5.2 mgbelow the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water1.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11.6 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Sugars and starch (1)
| Starch L | 4.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.005 g |
| ALA (omega-3, 18:3 n-3) L | 0.046 g |
| Linoleic acid (omega-6, 18:2) L | 1 g |
Carotenoids (1)
| Beta-carotene L | 1.3 µg |
|---|
Other components (2)
| Water L | 1.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- SolAlter
- Barcode
- 3760170550206
- Quantity
- 90 g
- Category
- Dark chocolates
- Packaging
- Paper,sheet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fèves de cacao, sucre de canne, beurre de cacao.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Waitrose | 546 | 7.9 g | 25.6 g | 42.7 g |
| Noir 73% La Parisienne | 546 | 7.9 g | 32.2 g | 42.8 g |
| Carrés grand crû noir Läderach | 546 | 8 g | 36 g | 42 g |
| chocolat grand cru 65% Malakoff | 546 | 7.5 g | 36 g | 39 g |
| Chocolat Voisin | 546 | 7.5 g | 31.7 g | 42.9 g |
| Chocolat noir biologique du Pérou de Marlieu | 546 | 7.5 g | 35.6 g | 38.5 g |
| Godiva Dark Chocolate Godiva | 546 | 7.8 g | 35 g | 39 g |
| Cioccolato modica igp CioKarrua | 546 | 11 g | 16 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760170550206. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.